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  2. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

    www.aol.com/lifestyle/22-sweet-savory-crescent...

    Crescent rolls stuffed with sausage and cream cheese, topped with an egg mixture and baked to a delicious, golden brown. Get the recipe: Sausage and Cream Cheese Crescent Breakfast Casserole The ...

  3. Make sausage rolls and classic Irish cream for St. Patrick's Day

    www.aol.com/news/sausage-rolls-classic-irish...

    March 14, 2024 at 2:22 PM. St. Patrick's Day is almost here and we're feeling lucky to have Irish baker, YouTube star and cookbook author Gemma Stafford with us in the TODAY kitchen. To celebrate ...

  4. The Canned Crescent Roll Trick We Wish We'd Known About Sooner

    www.aol.com/lifestyle/canned-crescent-roll-trick...

    LaCorte unrolls one can of crescent roll dough and presses it into a 9-by-13-inch pan, then spreads the sausage mixture on top. Some shredded cheese goes on top of that (because of course), then ...

  5. Sausage roll - Wikipedia

    en.wikipedia.org/wiki/Sausage_roll

    Puff pastry, sausage meat. Media: Sausage roll. A sausage roll is a savoury dish, popular in current and former Commonwealth nations, consisting of sausage meat wrapped in puff pastry. Although variations are known throughout Europe and in other regions, the sausage roll is most closely associated with British cuisine. [1]

  6. Pigs in a blanket - Wikipedia

    en.wikipedia.org/wiki/Pigs_in_a_blanket

    The German Würstchen im Schlafrock ("sausage in a dressing gown") uses sausages wrapped in puff pastry [7] or, more rarely, pancakes. Cheese and bacon are sometimes present. In the Netherlands, Saucijzenbroodje is a puff pastry roll filled with seasoned minced meat. [8] In the United Kingdom, pastry-wrapped sausage meat is known as a sausage roll.

  7. Breakfast roll - Wikipedia

    en.wikipedia.org/wiki/Breakfast_roll

    A breakfast roll typically consists of a bread roll or baguette containing one or more fillings such as sausages, bacon, white or black pudding, butter, mushrooms, tomatoes and tomato sauce or brown sauce. [8] In some cases a hash brown or fried egg may be added; these fillings vary between cooks and restaurants.

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