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Pages in category "Cocoa production" The following 29 pages are in this category, out of 29 total. This list may not reflect recent changes. ...
The region is responsible for most production in Ghana. [3] Production in Ghana was further hindered by cocoa smuggling and gold mining. [3] [4] Production generally was also impacted by cocoa growers moving away from the growing the crop after deciding it did not pay enough, [6] increased production costs and poor management of the cocoa ...
The cocoa bean, also known as cocoa (/ ˈ k oʊ. k oʊ /) or cacao (/ k ə ˈ k aʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted.
The International Cocoa Organization (ICCO) is a global organization, composed of both cocoa producing and cocoa consuming countries with a membership. Located in London , ICCO was established in 1973 to put into effect the first International Cocoa Agreement which was negotiated in Geneva at a United Nations International Cocoa Conference .
Bulk cocoa is distinguished from flavor cocoa using the subjective definition of containing undesirable or poor flavor, drying or fermentation. [3] Bulk cocoas have a strong inherent flavor. [ 4 ] They are regulated by quality requirements, which allow manufacturers to ensure homogeneity for what they add to blends, maintaining brand flavors.
The crop is grown in Ivory Coast mostly by smallholder farmers planting on 1 to 3 hectares. [10] The pods containing the beans are harvested when a sufficient number are ripe, opened to separate the seeds and pulp from the outer rind, and the seeds and pulp are usually allowed to ferment somewhere on the farm, before the seeds are dried in a central location.
The ICCFO consists of regional organisations in different countries representing around 600,000 cocoa workers in total. The governing board of the ICCFO consists of 13 members, each representing a cocoa-producing country. The members and structure of the board were announced in a meeting held in The Hague in February 2015. [2]
English: Source: Mitchell (2007a, 2007b, and 2007c) and FAOSTAT (2013a and 2018). For the Asian region no data was available in Mitchellʼs historical statistics. Therefore, Mitchellʼs historical statistics were combined with data from FAOSTAT, available from 196