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  2. 5 tips for cooking morel mushrooms, with help from Hotel ...

    www.aol.com/news/5-tips-cooking-morel-mushrooms...

    As morel mushroom hunting season is in full swing, here are 5 cooking tips for preparing morels. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 ...

  3. Pan-Roasted Halibut with Morel Confiture, Sweet Pea Risotto ...

    www.aol.com/food/recipes/pan-roasted-halibut...

    Stir in the peas, fresh mushrooms, butter, remaining cheese and chives in with the last broth addition. Place about 1/2 cup risotto into each of 4 shallow bowls.

  4. Pan-Roasted Halibut with Morel Confiture, Sweet Pea ... - AOL

    homepage.aol.com/food/recipes/pan-roasted...

    Want to make Pan-Roasted Halibut with Morel Confiture, Sweet Pea Risotto and Morel Tea? Learn the ingredients and steps to follow to properly make the the best Pan-Roasted Halibut with Morel Confiture, Sweet Pea Risotto and Morel Tea? recipe for your family and friends.

  5. The Most Delicious Signature Meal from Every State - AOL

    www.aol.com/most-delicious-signature-meal-every...

    Gooey Butter Cake hails from St. Louis, where it was first created by accident in the 1930s and is now a beloved treat, with its dense, buttery texture and sweet, gooey center. Yu L./Yelp Montana

  6. Cuisine of Minnesota - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Minnesota

    The basic recipe for the casserole is home fries (fried potatoes), scrambled eggs, and onion. Sometimes it is topped with melted cheese. Other ingredients like green pepper or mushrooms can be added to the basic combination, and a variety of meats can be used including bacon, ham and salami. It was brought to Minnesota by German immigrants.

  7. Grilled Portobello Mushrooms with Tarragon-Parsley Butter - AOL

    homepage.aol.com/food/recipes/grilled-portobello...

    1. Light a grill. In a small bowl, blend the butter with the tarragon and parsley and season with salt and pepper. 2. Brush the portobello caps with olive oil and season with salt and pepper. Set the mushrooms on the grill, gills down, and cook over moderate heat, turning once, until tender and nicely charred, about 8 minutes.

  8. Fried mushrooms - Wikipedia

    en.wikipedia.org/wiki/Fried_mushrooms

    Fried mushrooms or battered mushrooms are a dish made by the frying or deep frying of edible mushrooms, sometimes after dipping them in batter. [1]

  9. Appalachian cuisine - Wikipedia

    en.wikipedia.org/wiki/Appalachian_cuisine

    Appalachian cuisine is a style of cuisine located in the central and southern sections of the Appalachian Mountains of the Eastern United States.It is an amalgam of the diverse foodways, specifically among the British, German and Italian immigrant populations, Native Americans including the Cherokee people, and African-Americans, as well as their descendants in the Appalachia region.