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  2. The 5 Absolute Best Frozen Cauliflower Crust Pizzas You Can ...

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    The low-carb, gluten-free cauliflower-crust pizza became more popular in the mid-to-late-2010s thanks in large part to Gail Becker, a mother of two sons with celiac disease. After some trial and ...

  3. 105 Recipes To Help You Cut Down On Carbs Even When You Go ...

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    These easy recipes for dinner (and more!) prove that cutting carbs is easy with these 105 low-carb recipes. ... Get the Cauliflower Pizza Crust recipe. PARKER FEIERBACH.

  4. Cauliflower - Wikipedia

    en.wikipedia.org/wiki/Cauliflower

    Cauliflower rice is made by pulsing cauliflower florets and cooking the result in oil. [27] [28] Cauliflower pizza crust is made from cauliflower flour and is popular in pizza restaurants. [29] Mashed cauliflower is a low-carbohydrate alternative to mashed potatoes. [30]

  5. I’m a weight loss surgeon — beware this food that seems ...

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    “But if making cauliflower chips [or] cauliflower pizza crust, that is mostly corn starch and is less beneficial.” Roslin warns against one popular health halo — vegetable chips. Getty Images

  6. Frozen Meals You Should Never Buy (Because They're Bad ... - AOL

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    The nutrition label for Fast Fixin' Chicken Nuggets doesn't set off immediate alarms: Each serving of six nuggets includes 180 calories, 11 grams of fat, 510 milligrams of sodium, 13 grams of ...

  7. California Pizza Kitchen - Wikipedia

    en.wikipedia.org/wiki/California_Pizza_Kitchen

    The chain has over 185 locations in 32 U.S. states [7] and 10 other countries, [8] including 15 California Pizza Kitchen nontraditional, franchise concepts designed for airports, universities, and stadiums. CPK's brand is licensed to a line of hand-tossed style, crispy thin crust, gluten-free crust, and small frozen pizzas for sale in ...

  8. Grimaldi's Pizzeria - Wikipedia

    en.wikipedia.org/wiki/Grimaldi's_Pizzeria

    According to the Las Vegas Review-Journal, Grimaldi's crust is known for being thin and "cracker-crispy," explaining "its cheese and sauce do not drip with olive oil" like other New York establishments that used the oil to keep the pizza from burning when reheated. Grimaldi's pizza, on the other hand, can't be reheated or it chars.

  9. 21 Diabetes-Friendly Dinners to Help You Lose Weight ... - AOL

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    Using cauliflower stems along with the florets adds a meatier texture—just be sure to leave off the tough bottom inch or so of the stem. We love the smoky heat from the chipotle peppers, but use ...

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