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  2. Glycobiology - Wikipedia

    en.wikipedia.org/wiki/Glycobiology

    Defined in the narrowest sense, glycobiology is the study of the structure, biosynthesis, and biology of saccharides (sugar chains or glycans) that are widely distributed in nature. [ 1 ] [ 2 ] Sugars or saccharides are essential components of all living things and aspects of the various roles they play in biology are researched in various ...

  3. Glucose - Wikipedia

    en.wikipedia.org/wiki/Glucose

    Glucose is a sugar with the molecular formula C 6 H 12 O 6, which is often abbreviated as Glc. [4] It is overall the most abundant monosaccharide, [5] a subcategory of carbohydrates. It is mainly made by plants and most algae during photosynthesis from water and carbon dioxide, using energy from sunlight.

  4. Monosaccharide - Wikipedia

    en.wikipedia.org/wiki/Monosaccharide

    For example, the aldohexose glucose may form a hemiacetal linkage between the aldehyde group on carbon 1 and the hydroxyl on carbon 4, yielding a molecule with a 5-membered ring, called glucofuranose. The same reaction can take place between carbons 1 and 5 to form a molecule with a 6-membered ring, called glucopyranose.

  5. Sugar - Wikipedia

    en.wikipedia.org/wiki/Sugar

    This is an accepted version of this page This is the latest accepted revision, reviewed on 10 February 2025. Sweet-tasting, water-soluble carbohydrates This article is about the class of sweet-flavored substances used as food. For common table sugar, see Sucrose. For other uses, see Sugar (disambiguation). Sugars (clockwise from top-left): white refined, unrefined, brown, unprocessed cane ...

  6. Oligosaccharide - Wikipedia

    en.wikipedia.org/wiki/Oligosaccharide

    Human milk is an example of this and contains oligosaccharides, known as human milk oligosaccharides (HMOs), which are derived from lactose. [21] [22] These oligosaccharides have biological function in the development of the gut flora of infants. Examples include lacto-N-tetraose, lacto-N-neotetraose, and lacto-N-fucopentaose.

  7. Chitin - Wikipedia

    en.wikipedia.org/wiki/Chitin

    Structure of the chitin molecule, showing two of the N-acetylglucosamine units that repeat to form long chains in β-(1→4)-linkage. Haworth projection of the chitin molecule. A close-up of the wing of a leafhopper; the wing is composed of chitin.

  8. Bacteria - Wikipedia

    en.wikipedia.org/wiki/Bacteria

    One type of intercellular communication by a molecular signal is called quorum sensing, which serves the purpose of determining whether the local population density is sufficient to support investment in processes that are only successful if large numbers of similar organisms behave similarly, such as excreting digestive enzymes or emitting light.

  9. Glycoside - Wikipedia

    en.wikipedia.org/wiki/Glycoside

    Salicin, a glycoside related to aspirin Chemical structure of oleandrin, a cardiac glycoside. In chemistry, a glycoside / ˈ ɡ l aɪ k ə s aɪ d / is a molecule in which a sugar is bound to another functional group via a glycosidic bond. Glycosides play numerous important roles in living organisms. Many plants store chemicals in the form of ...