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  2. How to boil a potato (yes, there's a right way) - AOL

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    When you boil potatoes, pay attention to a few easy steps to make sure you're bringing out their creamy, delicious lushness. When you boil potatoes, pay attention to a few easy steps to make sure ...

  3. 20+ Ways to Cook Potatoes - AOL

    www.aol.com/20-ways-cook-potatoes-010000671.html

    4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...

  4. Potato cooking - Wikipedia

    en.wikipedia.org/wiki/Potato_cooking

    Louis de Jaucourt, in the Encyclopédie ou Dictionnaire raisonné des sciences, des arts et des métiers, cites a German who invented a way to make three cheeses, from large potatoes boiled in their skins, then peeled and ground with a spoon before being mixed with curdled milk; the cheeses obtained acquire more quality and finesse as they age ...

  5. Can You Boil Potatoes in the Mesh Bag? Here’s the Truth. - AOL

    www.aol.com/boil-potatoes-mesh-bag-truth...

    Is It Safe to Boil Potatoes in a Mesh Bag? The trend arose around the same time TikTok user @threepointturner posted a video of a chef on the Food Network boiling an entire bag of potatoes in the ...

  6. Salt potatoes - Wikipedia

    en.wikipedia.org/wiki/Salt_potatoes

    Salt potatoes are bite-size "young" white potatoes scrubbed and boiled in their skins. The size of potatoes popularized by Hinerwadels are Size B, Grade US No. 2. [1] [better source needed] According to a recipe in The New York Times, the cooking water contains salt in a ratio of one cup of salt to six cups of water, giving the dish its name ...

  7. Baked potato - Wikipedia

    en.wikipedia.org/wiki/Baked_potato

    Cooking over an open fire or in the coals of a barbecue may require wrapping in foil to prevent burning of the skin. A potato buried directly in coals of a fire cooks well, albeit with a mostly burned and inedible skin. A baked potato is fully cooked when its internal temperature reaches 99 °C (210 °F).

  8. How to Wash Potatoes to Actually Get Them Clean ... - AOL

    www.aol.com/wash-potatoes-actually-them-clean...

    For instance, rinsing potatoes under cool water before boiling can help avert the gummy exterior texture that can result after cooking, especially with Russet potatoes. (“Try this trick the next ...

  9. Golden Wonder potato - Wikipedia

    en.wikipedia.org/wiki/Golden_Wonder_potato

    Golden Wonder is a late maincrop russet skinned variety of potato. It is very dry and floury and is ideal for baking, roasting, and frying, [1] but needs close attention paid when boiling, as it will disintegrate in the boiling water if left too long. Despite common misconceptions, the Golden Wonder is unrelated to the better known King Edward ...