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  2. Fact check: Health benefits of bay leaves need more study - AOL

    www.aol.com/news/fact-check-health-benefits-bay...

    There may be health benefits associated with bay leaves, but most of the claims in viral social media posts are distorted, exaggerated or inaccurate. Fact check: Health benefits of bay leaves need ...

  3. Bay leaf - Wikipedia

    en.wikipedia.org/wiki/Bay_leaf

    The bay leaf is an aromatic leaf commonly used as a herb in cooking. It can be used whole, either dried or fresh, in which case it is removed from the dish before consumption, or less commonly used in ground form. The flavour that a bay leaf imparts to a dish has not been universally agreed upon, but many agree it is a subtle addition. [1]

  4. Laurus nobilis - Wikipedia

    en.wikipedia.org/wiki/Laurus_nobilis

    In herbal medicine, aqueous extracts of bay laurel have been used as an astringent and salve for open wounds. [18] It is also used in massage therapy and aromatherapy. [19] A folk remedy for rashes caused by poison ivy, poison oak, and stinging nettle is a poultice soaked in boiled bay leaves. [20]

  5. List of culinary herbs and spices - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_herbs_and...

    Bay leaf (Laurus nobilis) Bay leaf, Indian; tejpat, malabathrum (Cinnamomum tamala) Bay leaf, Indonesian; Indonesian laurel, Salam leaf, daun salam (Syzygium polyanthum) Bay leaf, Mexican; laurél (Litsea glaucescens) Bay leaf, West Indian (Pimenta racemosa) Blue fenugreek, blue melilot (Trigonella caerulea) Boldo (Peumus boldus) Borage (Borago ...

  6. Do Bay Leaves Actually Taste Like Anything? - AOL

    www.aol.com/bay-leaves-actually-taste-anything...

    Bay leaves are one of the more elusive herbs with a flavor that puzzles people. Despite being a staple ingredient in many soups, stocks, and sauces, many believe bay leaves are unnecessary in cooking.

  7. Fresh Bay Leaf Smells Amazing. Grow Your Own and Never ... - AOL

    www.aol.com/fresh-bay-leaf-smells-amazing...

    You may have added a leaf or two to season dishes such as casseroles, soups and stews. But bay laurel also is great as a hedge or as part of your herb garden. Fresh Bay Leaf Smells Amazing.

  8. Syzygium polyanthum - Wikipedia

    en.wikipedia.org/wiki/Syzygium_polyanthum

    Syzygium polyanthum, with common names Indonesian bay leaf or daun salam, [2] is a species of plant in the family Myrtaceae, native to Indonesia, Indochina and Malaysia. [2] The leaves of the plant are traditionally used as a food flavouring, and have been shown to kill the spores of Bacillus cereus .

  9. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    The boiled juice or a tea made from the leaves or the whole plant is taken to relieve fever and other symptoms. It is also used for dysentery, pain, and liver disorders. [143] A tea of the leaves is taken to help control diabetes in Peru and other areas. [144] Laboratory tests indicate that the plant has anti-inflammatory properties. [145 ...

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