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  2. Self-heating food packaging - Wikipedia

    en.wikipedia.org/wiki/Self-heating_food_packaging

    Self-heating cans have dual chambers, one surrounding the other. In one version, the inner chamber holds the food or drink, and the outer chamber houses chemicals which undergo an exothermic reaction when combined. When the user wants to heat the contents of the can, a ring on the can—when pulled—breaks the barrier which keeps the chemicals ...

  3. Flameless ration heater - Wikipedia

    en.wikipedia.org/wiki/Flameless_ration_heater

    To heat a meal, the bag is first torn open, and a sealed food pouch is placed inside. About 1 US fluid ounce (30 mL) of water is then added to the bag, using the line printed on the bag as a marker. The chemical reaction begins immediately, and takes about 12 to 15 minutes to heat a food pouch to about 60 °C (140 °F).

  4. Retort pouch - Wikipedia

    en.wikipedia.org/wiki/Retort_pouch

    The food is first prepared, either raw or cooked, and then sealed into the retort pouch. The pouch is then heated to 240-250 °F (116-121 °C) for several minutes under high pressure inside a retort or autoclave machine. The food inside is cooked in a similar way to pressure cooking.

  5. Unitized Group Ration - Wikipedia

    en.wikipedia.org/wiki/Unitized_Group_Ration

    The Unitized Group Ration – Express (UGR-E or UGR-Express), nicknamed the "kitchen in a carton", consists of meals in self-heating steam table trays based on the UGR-H&S meal offerings. The UGR-E is designed to provide hot meals where feeding a group with hot food would otherwise be unfeasible; unlike other UGRs, it uses a flameless ration ...

  6. Diabetes management - Wikipedia

    en.wikipedia.org/wiki/Diabetes_management

    There have been studies that have demonstrated that by losing about 5 to 10% of their weight at diagnosis, there is a reduction in heart disease risk factors, lowered Hb A1c, less diabetes medications, lower cholesterol and improved fitness. [29] Additionally, patients who lose more weight are better off in the long run. [29]

  7. Humanitarian daily ration - Wikipedia

    en.wikipedia.org/wiki/Humanitarian_daily_ration

    Humanitarian daily rations (HDRs, "humrats") are food rations manufactured in the United States intended to be supplied to civilians and other non-military personnel in humanitarian crises. [ 1 ] [ 2 ] Each is intended to serve as a single person's full daily food supply, and contains somewhat over 2,200 calories (9,200 J).

  8. List of military rations - Wikipedia

    en.wikipedia.org/wiki/List_of_military_rations

    It is packed in a tough clear polyethylene bag and weighs around 1.5–1.7 kg (3.3–3.7 lb). In practical use, these packs are "stripped" by removing and trading with other soldiers, those components that are unlikely to be consumed by the person carrying the pack. This also reduces the weight of the packs, allowing more to be carried.

  9. Foam food container - Wikipedia

    en.wikipedia.org/wiki/Foam_food_container

    Siu mei with rice in a foam takeout container. A foam food container is a form of disposable food packaging for various foods and beverages, such as processed instant noodles, raw meat from supermarkets, ice cream from ice cream parlors, cooked food from delicatessens or food stalls, or beverages like "coffee to go".

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