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Chick-fil-A headquarters in College Park, Georgia. The chain's origin can be traced to the Dwarf Grill (now the Dwarf House), a restaurant opened by S. Truett Cathy, the chain's former chairman and CEO, in Hapeville, Georgia, a suburb of Atlanta, in 1946, [17] which is near the location of the Ford Motor Company Atlanta Assembly Plant, for many years a source of many of the restaurant's patrons.
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For instance, Chick-fil-A Nuggets and Chick-fil-A Chick-n-Strips come with one 8-ounce sauce and two sauces for large trays. Garden Salad Trays include six dressing packets.
Yum! opened Super Chix in Central Arlington, Texas, a restaurant similar in format to Chick-fil-A, on April 9, 2014. [37] In the summer of 2014, Yum!'s Taco Bell subsidiary launched its U.S. Taco Co and Urban Tap Room fast-casual taco concept restaurant in Huntington Beach, California, to take on fast casual restaurants like Chipotle and Panera ...
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The building could be replaced by a Chick-fil-A restaurant. WORCESTER – The chicken looks to cross the city as Georgia-based Chick-fil-A is eyeing a second Worcester location, at the former ...
"Food Is Essential to Life", says Truett Cathy on sign in Chick-fil-A in San Antonio, Texas. Cathy began the Chick-fil-A restaurant chain in the Atlanta suburb of Hapeville in 1946 with a restaurant called the Dwarf Grill, named for its size. It was there that he, with his brother and business partner Ben, created the chicken sandwich that ...
Ask (politely) for these Chick-fil-A hidden menu items next time you stop by! The post Chick-fil-A Has a Secret Menu and We’re Obsessed appeared first on Taste of Home.