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  2. Health benefits of ginger: A guide to the plant's powers - AOL

    www.aol.com/health-benefits-ginger-guide-plants...

    Its leaves are also edible and can be used as a garnish. The raw root is often sliced, ... "Eating ginger helps improve digestion while reducing bloating, and it helps our body protect against ...

  3. Rachael Ray Shows How to Properly Peel & Store Ginger - AOL

    www.aol.com/lifestyle/rachael-ray-shows-properly...

    Fresh ginger can add a breath of fresh, spicy air to any dish that needs a bit of waking up. But when the holiday season rolls around, ginger takes a starring role in pies, cookies, and of course ...

  4. Are fruits and vegetables healthier if you eat them raw? - AOL

    www.aol.com/lifestyle/fruits-vegetables...

    Why raw foods rock It’s hard to overemphasize how good fruits and vegetables are for you . Not only are they packed with vitamins and minerals, but they also contain lots of fiber, which most ...

  5. Ginger - Wikipedia

    en.wikipedia.org/wiki/Ginger

    In China, sliced or whole ginger root is often paired with savory dishes such as fish, and chopped ginger root is commonly paired with meat, when it is cooked. Candied ginger is sometimes a component of Chinese candy boxes, and a herbal tea can be prepared from ginger. Raw ginger juice can be used to set milk and make a dessert, ginger milk curd.

  6. Edible plant stem - Wikipedia

    en.wikipedia.org/wiki/Edible_plant_stem

    In its raw form chewing or extraction through a juicer extracts its juice. Sugar maple Xylem sap from the tree trunks is made into maple sugar and maple syrup. Taro The edible portion is the underground stem (corm). Wasabi In addition to its edible stem, the leaves and rhizomes of the plant are edible. It has an interesting spicy taste. White pine

  7. Oral allergy syndrome - Wikipedia

    en.wikipedia.org/wiki/Oral_allergy_syndrome

    Oral allergy syndrome (OAS) or pollen-food allergy syndrome (PFAS) is a type of allergy classified by a cluster of allergic reactions in the mouth and throat in response to eating certain (usually fresh) fruits, nuts, and vegetables. It typically develops in adults with hay fever. [1] It is not usually serious. [2]

  8. Spring greens - Wikipedia

    en.wikipedia.org/wiki/Spring_greens

    Some species seeds' also contain caffeine and are used as a coffee substitute. Young leaves can be eaten raw or cooked, but older leaves become too fibrous for eating. [6] Taraxacum officinale — dandelions have a long history of culinary usage. The leaves contain many vitamins and nutrients important for human health.

  9. Alpinia caerulea - Wikipedia

    en.wikipedia.org/wiki/Alpinia_caerulea

    Alpinia caerulea is a rhizomatous plant with arching stalks growing to 2–3 m (6 ft 7 in – 9 ft 10 in) long. [4] [5] [6] Each carries a number of large alternately arranged leaves up to 40 cm (16 in) long and 10 cm (3.9 in) wide.