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  2. How To Clean Your Microwave, According To Kitchen Experts - AOL

    www.aol.com/clean-microwave-according-kitchen...

    If you need something more heavy-duty, we recommend using stainless-steel cleaner or even oven cleaner for major messes. You'll need to put in a little elbow grease to get your microwave squeaky ...

  3. How to Clean Stainless Steel Appliances So They Sparkle - AOL

    www.aol.com/clean-stainless-steel-appliances...

    The post How to Clean Stainless Steel Appliances So They Sparkle appeared first on Reader's Digest. Once you know how to clean stainless steel, those streaks, smudges, and stains will be ancient ...

  4. Therapy Stainless Steel Cleaner review from an avid home cook

    www.aol.com/lifestyle/therapy-stainless-steel...

    It's even great for cleaning stainless steel microwaves and grills. "This is the best stainless steel cleaner ever," gushed an impressed shopper. "I have a Weber stainless grill that was looking a ...

  5. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy (heat) in a process known as dielectric heating .

  6. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...

  7. Microwave - Wikipedia

    en.wikipedia.org/wiki/Microwave

    A microwave oven passes microwave radiation at a frequency near 2.45 GHz (12 cm) through food, causing dielectric heating primarily by absorption of the energy in water. Microwave ovens became common kitchen appliances in Western countries in the late 1970s, following the development of less expensive cavity magnetrons. Water in the liquid ...

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