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  2. Kusum oil - Wikipedia

    en.wikipedia.org/wiki/Kusum_oil

    Kusum oil is a type of oil extracted from the seed of the Kusum tree (Schleichera oleosa). The plant, which is also commonly known as Ceylon oak, lac tree, or Macassar oiltree, [1] belongs to the family Sapindaceae. The sapindaceae family is named after J. C. Schleicher, a Swiss botanist, and the species name means "oily" [2] or "rich in

  3. Acorn - Wikipedia

    en.wikipedia.org/wiki/Acorn

    Many animals eat unripe acorns on the tree or ripe acorns from the ground, with no reproductive benefit to the oak, but some animals, such as squirrels and jays serve as seed dispersal agents. Jays and squirrels that scatter-hoard acorns in caches for future use effectively plant acorns in a variety of locations in which it is possible for them ...

  4. Alectryon excelsus - Wikipedia

    en.wikipedia.org/wiki/Alectryon_excelsus

    Alectryon excelsus is a sub-canopy tree growing to 9 m (30 ft) in height. It has a twisting trunk with smooth dark bark, spreading branches and pinnate leaves. [2] Adult leaflets do not have marginal teeth or usually have very few, blunt and shallow marginal teeth and usually leaflet margins are downturned, whereas, in juvenile leaflets have leaflets with strong teeth and flat along the edges. [3]

  5. Forcing (horticulture) - Wikipedia

    en.wikipedia.org/wiki/Forcing_(horticulture)

    Forcing is the horticultural practice of bringing a cultivated plant into active growth outside of its natural growing season. Plants do not produce new growth or flowers (and hence fruit) during the winter, and many species only produce flowers or fruit for a very limited period.

  6. Schleichera - Wikipedia

    en.wikipedia.org/wiki/Schleichera

    Fruit: The fruit is 2.5 to 3 cm long - roughly the size of a small plum - and ovoid, 1-3 celled, and more or less abruptly tapering to a point, dry indehiscent. Seed : The seed is 1.5 cm long, smooth, brown, and enclosed in a succulent aril which has an acidic taste, and contains 25-38% oil and up to 22% protein .

  7. Quercus macrocarpa - Wikipedia

    en.wikipedia.org/wiki/Quercus_macrocarpa

    It is in the white oak section, Quercus sect. Quercus, and is also called mossycup oak, mossycup white oak, blue oak, or scrub oak. The acorns are the largest of any North American oak (thus the species name macrocarpa , from Ancient Greek μακρός makrós "large" and καρπός karpós "fruit"), and are important food for wildlife.

  8. Quercus nigra - Wikipedia

    en.wikipedia.org/wiki/Quercus_nigra

    Quercus nigra, the water oak, is an oak in the red oak group (Quercus sect. Lobatae), native to the eastern and south-central United States, found in all the coastal states from New Jersey to Texas, and inland as far as Oklahoma, Kentucky, and southern Missouri. [3] It occurs in lowlands and up to 450 meters (1,480 feet) in elevation.

  9. Ximenia americana - Wikipedia

    en.wikipedia.org/wiki/Ximenia_americana

    The seed is woody and coloured light-yellow and grows up to 1.5 cm long with a diameter of 1.2 cm, and has about 60% oil content. [9] [7] [10] [12] The fruit is "refreshing" when eaten and is said to have "an almond-acid taste". [7] [10] The seeds are then dispersed by animals that eat the fruit. [12]

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