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  2. Mushroom polenta and chicory salad make for a comforting ...

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    You don't need meat for a hearty, warming winter meal.

  3. 55 of Our Best Mushroom Recipes With Freshly-Foraged Flavors

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    Get the recipe: Italian Beef Patties with Balsamic Onion Mushroom Sauce . Baked Pasta with Mushrooms and Mozzarella. Michael Edwards. ... Serve this unique popover with a hearty salad (sliced ...

  4. 20 Cozy, Low-Carb, One-Pot Fall Dinners - AOL

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    View Recipe. Don't skip the anchovies in this healthy chicken thigh recipe. Their fishiness blends in, adding salty, umami flavor, so that even skeptics of the salty little fish won't protest.

  5. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    This creamy white version, made extra-luxurious from a cheesy béchamel-type sauce called Mornay, is packed with chopped chicken, spinach, mushroom, and fresh herbs–and a few time-saving secrets ...

  6. Top Chef Masters season 1 - Wikipedia

    en.wikipedia.org/wiki/Top_Chef_Masters_season_1

    Ancient Grain Polenta with Wild Mushroom and Balsamic Rabbit Ragu, Asparagus and Grilled Rabbit Liver; Ginger Stuffed Rouget with Mango Salad, Fresh Wasabi and Bottarga; Brined Short Ribs with 5 Onion Cavolo Nero and Essence of Smoldering Vines; Rick Bayless: Barbequed Quail with Hickory House Sauce, Sour Slaw and Watermelon Salad

  7. Baked Butternut Squash and Cheese Polenta Recipe - AOL

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    Preheat the oven to 375°. Arrange the squash on a large oiled baking sheet and roast for 30 minutes, until tender. Transfer the squash to a bowl and mash coarsely.

  8. My Kitchen Rules series 6 - Wikipedia

    en.wikipedia.org/wiki/My_Kitchen_Rules_series_6

    Baked Salmon with Ruby Grapefruit Salad Safe (Through to Top 12) WA: Drasko & Bianca: Chilli: Nan's Burmese Chilli Prawn Curry: QLD: Jac & Shaz: Citrus: Spiced Orange Cakes with Citrus Syrup VIC: Jane & Emma: Nuts: Layered Hazelnut Cake with Frangelico Cream WA: Kat & Andre: Mushroom: Pork and Mushroom Cabbage Rolls with Mushroom Sauce QLD: Rob ...

  9. The 30-Minute Chicken Dinner I Make Once a Week - AOL

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    Add the mushrooms to the pan and cook until the mushrooms begin to soften and develop a little color, about 2 minutes. Add the garlic and cook until fragrant, about 1 minute.