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  2. Bulz (food) - Wikipedia

    en.wikipedia.org/wiki/Bulz_(food)

    A plate of bulz with eggs and bacon. Bulz, [1] also called urs de mămăligă, is a Romanian dish prepared by roasting polenta (mămăligă) and cheese in an oven. Bulz is often eaten with sour cream. In June 2010, the town of Covasna established the record of the biggest bulz of the world with a length of 50 metres (160 feet).

  3. 40 Polenta Recipes That Are Creamy, Comforting and Downright ...

    www.aol.com/entertainment/40-polenta-recipes...

    Allow us to introduce our secret pantry darling and unsung dinner hero: polenta. A simple dish made from cornmeal ,... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please ...

  4. Mămăligă - Wikipedia

    en.wikipedia.org/wiki/Mămăligă

    Mămăligă (Romanian pronunciation: [məməˈliɡə] ⓘ;) is a polenta-like dish made out of yellow maize flour, traditional in Romania, Moldova, south-west regions of Ukraine and among Poles in Ukraine, Hungary (puliszka), the Black Sea regions of Georgia and Turkey, and Thessaly and Phthiotis, as well as in Bulgaria and in Greece. [3]

  5. 40 Polenta Recipes That Are Creamy, Comforting and Downright ...

    www.aol.com/lifestyle/40-polenta-recipes-creamy...

    Allow us to introduce our secret pantry darling and unsung dinner hero: polenta. A simple dish made from cornmeal, it’s creamy, filling, comforting and cheap—but tastes downright luxurious and ...

  6. Basil Cheese Polenta Wedges Recipe - AOL

    homepage.aol.com/food/recipes/basil-cheese...

    1. Heat the broth, cornmeal, bay leaf and black pepper in a 3-quart saucepan over medium heat to a boil. Stir in the oil. Cook and stir for 10 minutes or until the mixture is thickened.

  7. Romanian cuisine - Wikipedia

    en.wikipedia.org/wiki/Romanian_cuisine

    Tobă (head cheese) – based on pig's feet, ears, and meat from the head suspended in aspic and stuffed in the pig's stomach; Tochitură – a stew made with pork, smoked and fresh sausage simmered in a tomato sauce and served with mămăligă and wine ("so that the pork can swim"). There are many variations of this stew throughout Romania ...

  8. Baked Butternut Squash and Cheese Polenta Recipe - AOL

    firefox-startpage.aol.com/food/recipes/baked...

    Preheat the oven to 375°. Arrange the squash on a large oiled baking sheet and roast for 30 minutes, until tender. Transfer the squash to a bowl and mash coarsely.

  9. Fall in Love with Ree Drummond's Marry Me Chicken Pasta - AOL

    www.aol.com/fall-love-ree-drummonds-marry...

    Transfer the sausage mixture to the pot with the pasta and stir to combine. Reduce the heat under the skillet to medium-low. Add the remaining 6 tablespoons butter to the drippings in the skillet.