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Japanese salt grilled salmon as part of a teishoku (定食) In Japan, a similar practice is referred to as teishoku (定食). This has a fixed menu and often comes with side dishes such as pickled vegetables and miso soup. [7] Typical prices can range from ¥800 to ¥1,500. [8] In Korea, table d'hôte is also known as han-jeongsik (한정식).
Teishoku means a meal of fixed menu (for example, grilled fish with rice and soup), a dinner à prix fixe [31] served at shokudō (食堂, "dining hall") or ryōriten (料理店, "restaurant"), which is somewhat vague (shokudō can mean a diner-type restaurant or a corporate lunch hall); writer on Japanese popular culture Ishikawa Hiroyoshi [32 ...
Matsuya Foods Co. (株式会社松屋フーズ, Kabushiki-gaisha Matsuya Fūzu) is a chain of restaurants, including Matsuya (松屋), which sells gyūdon (or gyūmeshi), Japanese curry, and teishoku. Matsuya was established in Japan in 1966, founded by Toshio Kawarabuki. [1]
Gyūtan teishoku, a Table d'hôte of Gyūtan in Sendai Gyūtan karaage. Gyūtan (牛タン) is a Japanese food that is made from grilled beef tongue. The word gyūtan is a combination of the Japanese word for cow (牛, gyū) and the English word tongue. Since gyūtan literally means "cow tongue," the word is also used to refer to cow tongues in ...
Gyūtan teishoku, a table d'hôte of Gyūtan in Sendai. Products and prepared food are applied for receipt. pīman no nikuzume (ピーマンの肉詰め), bell pepper stuffed with minced pork; tomato no bēkon maki (トマトのベーコン巻き), cherry tomato wrapped with bacon strips; fukuro (袋), fried thin tofu pouch filled with nattō
This page was last edited on 12 June 2012, at 23:42 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...
The kanji characters used to write "kaiseki" (懐石) literally mean "breast-pocket stone". These kanji are thought to have been incorporated by Sen no Rikyū (1522–1591) to indicate the frugal meal served in the austere style of chanoyu (Japanese tea ceremony).
Prime Minister Abe and President Obama at Sukiyabashi Jiro, Tokyo, in April 2014. This is a list of notable Japanese restaurants.Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan.