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  2. Hydroquinone - Wikipedia

    en.wikipedia.org/wiki/Hydroquinone

    Hydroquinone, also known as benzene-1,4-diol or quinol, is an aromatic organic compound that is a type of phenol, a derivative of benzene, having the chemical formula C 6 H 4 (OH) 2. It has two hydroxyl groups bonded to a benzene ring in a para position.

  3. What Foods Have Red Dye 3? Here's What to Know About the FDA Ban

    www.aol.com/foods-red-dye-3-heres-080100568.html

    On January 15, the Food and Drug Administration (FDA) officially banned Red No. 3, a color additive used in food, beverages, and ingested drugs in the U.S.This decision comes almost three years ...

  4. Cancer Risk Prompts FDA Ban of Red Dye from Food and ... - AOL

    www.aol.com/cancer-risk-prompts-fda-ban...

    The FDA issued a ban on the use of red dye No. 3 in food and beverage products and ingested drugs. The synthetic dye has been linked to cancer in animal studies and was banned more than 30 years ...

  5. Nutritionists react to the red food dye ban: 'Took far too long'

    www.aol.com/nutritionists-react-red-food-dye...

    The U.S. Food and Drug Administration (FDA) announced a ban this week on red dye No. 3, or erythrosine, from foods and oral medications due to a potential cancer risk.. Food manufacturers have ...

  6. Approved Drug Products with Therapeutic Equivalence ...

    en.wikipedia.org/wiki/Approved_Drug_Products...

    Therapeutic equivalence evaluations in this publication are not official FDA actions affecting the legal status of products under the Act. Finally, the Orange Book lists patents that are purported to protect each drug. Patent listings and use codes are provided by the drug application owner, and the FDA is obliged to list them.

  7. tert-Butylhydroquinone - Wikipedia

    en.wikipedia.org/wiki/Tert-Butylhydroquinone

    The European Food Safety Authority (EFSA) and the United States Food and Drug Administration (FDA) [3] have evaluated TBHQ and determined that it is safe to consume at the concentration allowed in foods. [4] The FDA [5] and European Union [4] both set an upper limit of 0.02% (200mg/kg) of the oil or fat content in foods. At very high doses, it ...

  8. FDA bans red dye No. 3 from food, drinks and ingested drugs ...

    www.aol.com/fda-bans-red-dye-no-150632670.html

    The FDA has already required manufacturers to list red dye No. 3 as an ingredient on food labels — so if you’re concerned about avoiding products containing the dye until the ban is ...

  9. Regulation of food and dietary supplements by the U.S. Food ...

    en.wikipedia.org/wiki/Regulation_of_food_and...

    The United States Federal Food, Drug, and Cosmetic Act (abbreviated as FFDCA, FDCA, or FD&C), is a set of laws passed by Congress in 1938 giving authority to the U.S. Food and Drug Administration (FDA) to oversee the safety of food, drugs, and cosmetics.