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Make protein-packed energy balls or bars by mixing protein powder with nuts, seeds, and dried fruit. This is a great way to make a healthy and convenient snack that you can take on the go.
Easy-As-Pie Pumpkin Bars by Christina Tosi Christina Tosi of Milk Bar Fame is to thank for these Easy-as-Pie Pumpkin Bars which deliver on the pumpkin pie flavor without much effort.
Whether you’re a pumpkin or an apple pie person for Thanksgiving, there’s only one right answer: pumpkin pie. Pumpkin is the flavor of fall, with PSLs to sip, breads, muffins, and bars to bake ...
The original flavors were cherry pie, apple pie, cashew cookie, banana bread, and chocolate coconut chew. [8] In 2008, General Mills acquired the original producer of Lärabar, Humm Foods. [9] The product line has been expanded to more than 30 varieties, including high-protein bars and bars for children. [10]
"Misfits Plant-Powered Protein Bars are one of the best vegan protein bars, with 15 grams of protein and less than 1 gram of sugar," notes registered dietitian Sarah Alsing, MS, RD. Owner of ...
Preheat oven 350 degrees. With an electric mixer, beat eggs, sugar, oil, and pumpkin in a medium bowl. Add flour, cinnamon, baking powder, salt and baking soda and beat until smooth and thoroughly blended.
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