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  2. Schoep's Ice Cream - Wikipedia

    en.wikipedia.org/wiki/Schoep's_Ice_Cream

    Schoep's is a licensed manufacturer and distributor of ice cream novelties such as Eskimo Pie, Popsicle, Heath and Nestlé Crunch Ice Cream Bars. [3] Currently, the supermarket version of Gilles Frozen Custard is manufactured and distributed by Schoep's.

  3. List of brand name food products - Wikipedia

    en.wikipedia.org/wiki/List_of_brand_name_food...

    12 Export/wholesale/catering trade. 13 Frozen foods. Toggle Frozen foods subsection. 13.1 Ice cream and frozen desserts. 14 Meats. ... Ice cream and frozen desserts

  4. Hershey Creamery Company - Wikipedia

    en.wikipedia.org/wiki/Hershey_Creamery_Company

    Hershey Creamery Company, also known as Hershey's Ice Cream, is an American creamery that produces ice cream, sorbet, sherbet, frozen yogurt, and other frozen desserts such as smoothies and frozen slab-style ice cream mixers. It was founded by Jacob Hershey and four of his brothers in 1894 and taken over by the Holder family in the 1920s.

  5. Borden (company) - Wikipedia

    en.wikipedia.org/wiki/Borden_(company)

    Gail Borden, founder. The company was founded by Gail Borden Jr., in 1857 in Connecticut as "Gail Borden Jr., and Company." Its primary product was condensed milk.Struggling financially, the company was saved when Jeremiah Milbank, a partner in the wholesale food distributor I. & R. Milbank & Co. and the son-in-law of banker Joseph Lake, agreed to invest and acquired 50 percent of the stock.

  6. Perry's Ice Cream - Wikipedia

    en.wikipedia.org/wiki/Perry's_Ice_Cream

    Perry's Ice Cream was founded in 1918 by H. Morton Perry as Perry's Dairy, a dairy delivery business. [3] The business would later supply ice cream to Akron High School starting in 1932. [ 3 ] [ 4 ] In 1940 H. Morton Perry and his son, Marlo, were able to purchase a Buffalo ice cream maker and began to expand their distribution into Akron.

  7. Schwan's Company - Wikipedia

    en.wikipedia.org/wiki/Schwan's_Company

    In October 1994, the Minnesota Department of Health informed the company that 67 people in southern Minnesota had been infected with salmonella enteritis and that there was a strong statistical link between the illnesses and Schwan's ice cream. Schwan quickly halted the production and sale of the company's ice cream and began a public-awareness ...

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