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2. What Makes Hatch Chiles So Special? - AOL

   www.aol.com/lifestyle/makes-hatch-chiles-special...

   Here’s how to buy and use Hatch chiles while the season is in full swing. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

3. New Mexico chile - Wikipedia

   en.wikipedia.org/wiki/New_Mexico_chile

   New Mexico chile. New Mexico chile or New Mexican chile (Scientific name: Capsicum annuum ' New Mexico Group '; Spanish: chile de Nuevo México, [3] chile del norte) [4] is a cultivar group [5] of the chile pepper from the US state of New Mexico, first grown by Pueblo and Hispano communities throughout Santa Fe de Nuevo México. [6]

4. It’s time: Where and when to find Hatch green chile in Fort ...

   www.aol.com/news/time-where-hatch-green-chile...

   The highlight: a free tasting event 5-8 p.m. Aug. 5 featuring 10 food stations with Hatch crab crakes, Hatch meatballs with Hatch queso and the bakery’s new Hatch brioche. (Register at ...

5. Hatch, New Mexico - Wikipedia

   en.wikipedia.org/wiki/Hatch,_New_Mexico

   35-31820. GNIS ID. 2413557 [2] Website. villageofhatch.org. Hatch is a village in Doña Ana County, New Mexico, United States. The population was 1,648 at the 2010 census. The town is experiencing moderate growth, along with its outliers of Salem, Arrey, Derry, and Rincon. Hatch is widely known as the "best chile place in the World," for ...

6. Hatch Chile Festival 2024 set for Aug. 31-Sept. 1 in New Mexico

   www.aol.com/hatch-chile-festival-2024-set...

   The Chile Capital of the World is gearing up for its annual Hatch Valley Chile Festival Saturday, Aug. 31 and Sunday, Sept. 1.. Organizers expect about 30,000 people to come to Hatch, 83 miles ...

7. Big Jim pepper - Wikipedia

   en.wikipedia.org/wiki/Big_Jim_pepper

   500–3,000 [1][2][3] SHU. The Big Jim pepper is a New Mexico chile pepper cultivar of the species Capsicum annuum with a Scoville rating of mild. This cultivar is extensively grown in New Mexico where it was developed and is popular in New Mexican cuisine. Big Jim peppers are both sweet and mild and are normally picked while still green.

8. The chile crisis: Declining production amid labor, water ...

   www.aol.com/news/chile-crisis-declining...

   Aug. 5—HATCH — Under the relentless heat of a beaming sun, around a dozen workers wearing long-sleeve shirts and straw hats slowly moved from plant to plant in a chile field, plucking red ...

9. Talk:Hatch chile - Wikipedia

   en.wikipedia.org/wiki/Talk:Hatch_chile

   I propose that we merge Anaheim pepper and Hatch chile, to a potential new article titled New Mexico chile. The reason for this is simple, to broaden the amount of New Mexico chile coverage. The New Mexican chile pepper is very important to the state of New Mexico, and this goes well-beyond the Hatch Valley.