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Following is a list of notable restaurants in Baltimore, Maryland This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
Breweries in Maryland produce a wide range of beers in different styles that are marketed locally, regionally, and nationally. In 2012 Maryland's 34 brewing establishments (including breweries, brewpubs, importers, and company-owned packagers and wholesalers) employed 320 people directly, and more than 20,000 others in related jobs such as wholesaling and retailing. [1]
The production of all Guinness sold in the United Kingdom and the Republic of Ireland was switched to St. James's Gate Brewery in Dublin. [12] In 2018, Guinness opened its first brewery in 64 years in the United States, in Baltimore, Maryland. [13] The last Guinness brewery in the US closed in 1954. [14]
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Baltimore. A staple of Baltimore’s largest farmer’s market, Blacksauce delivers biscuits generously stuffed with tender, smoked meat and runny yolks. Faithful clientele lines up on weekend ...
When Guinness opened their new brewery in Baltimore, Maryland in August 2018 they recreated "Blonde" to "Baltimore Blonde" by adjusting the grain mixture and adding Citra for a citrus flavour and removed the Mosaic hops. [79] Guinness released a lager in 2015 called Hop House 13.
By 1959, it was the second largest brewery in Baltimore, one of the major centers of brewing in America, when it produced 800,000 barrels per year and employed approximately 600 people. Hamm's Brewing Company bought the Gunther Brewing Company in 1960, and later became part of Miller Brewing Company .
The brewery was established in 1885 and was closely associated with Baltimore's strong German-American community. The brewery was famous for its National Bohemian brand (known in Baltimorese as Natty Boh), also its National Premium Beer, Colt 45 malt liquor, and the introduction of the nation's first six-pack in the 1940s.