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  2. List of forageable plants - Wikipedia

    en.wikipedia.org/wiki/List_of_forageable_plants

    Some plants (or select parts) require cooking to make them safe for consumption. Field guides instruct foragers to carefully identify species before assuming that any wild plant is edible. Accurate determination ensures edibility and safeguards against potentially fatal poisoning .

  3. Franklin Park Conservatory - Wikipedia

    en.wikipedia.org/wiki/Franklin_Park_Conservatory

    Franklin Park Conservatory and Botanical Gardens is a botanical garden and conservatory located in Columbus, Ohio.It is open daily and an admission fee is charged. Today, it is a horticultural and educational institution showcasing exotic plant collections, special exhibitions, and Dale Chihuly artworks.

  4. Plant micro-reserve - Wikipedia

    en.wikipedia.org/wiki/Plant_micro-reserve

    A plant micro-reserve (abbr. PMR) is a type of small nature reserve that conserves rare or threatened plant species. A micro-reserve centers around a single habitat or plant habitat, and is usually smaller than 20 hectares. They also serve as hotspots for biodiversity monitoring, seed collection, and plant management. A PMR may be located on ...

  5. 15 Great Balcony and Patio Plants to Grow Outdoors - AOL

    www.aol.com/15-great-balcony-patio-plants...

    Indoor plants lifted your spirits during the colder months—but now, as the weather warms, it’s time to turn your attention to the exterior of your home. You...

  6. The best places to eat outdoors on the Southcoast - AOL

    www.aol.com/news/best-places-eat-outdoors-south...

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  7. Tillandsia - Wikipedia

    en.wikipedia.org/wiki/Tillandsia

    Now the plant can absorb more light. When the sun dries the plants, they turn white. Thanks to this special survival trick, plants without roots can absorb fog droplets as well as rainwater and thus cover their water needs. [18] More than one-third of a tropical forest's vascular plants are epiphytes which species of Tillandsia are part of.

  8. Microgreen - Wikipedia

    en.wikipedia.org/wiki/Microgreen

    They are used as a visual, flavor and texture enhancement. Microgreens are used to add sweetness and spiciness to foods. Microgreens are smaller than "baby greens" because they are harvested soon after sprouting, rather than after the plant has matured to produce multiple leaves. They provide garnishing for salads, soups, sandwiches, and plates.

  9. List of flora of Ohio - Wikipedia

    en.wikipedia.org/wiki/List_of_flora_of_Ohio

    This list includes plants native and introduced to the state of Ohio, designated (N) and (I), respectively. Varieties and subspecies link to their parent species. Varieties and subspecies link to their parent species.