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  2. Spring roll - Wikipedia

    en.wikipedia.org/wiki/Spring_roll

    Spring rolls are rolled appetizers or dim sum commonly found in Chinese, Vietnamese and Southeast Asian cuisines. The kind of wrapper, fillings, and cooking technique used, as well as the name, vary considerably depending on the region's culture, though they are generally filled with vegetables.

  3. Gỏi cuốn - Wikipedia

    en.wikipedia.org/wiki/Gỏi_cuốn

    In southern Vietnam, these rolls are called gỏi cuốn, meaning salad rolls, while in northern Vietnam, these rolls are called nem cuốn, meaning nem rolls. In central Vietnam, they are simply called "rice paper" rolls. In the West, these rolls are called by several different English names, including "salad roll", "spring roll" and "summer ...

  4. Spring rolls - Wikipedia

    en.wikipedia.org/?title=Spring_rolls&redirect=no

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  5. How to Make Spring Rolls

    www.aol.com/lifestyle/food-how-make-spring-rolls...

    Spring rolls can be fresh or fried. Fresh spring rolls are filled with ingredients that can be eaten raw, such as shredded carrots, bean sprouts and fresh herbs, or ingredients that have been ...

  6. Mashed-Potato Spring Rolls Recipe - AOL

    www.aol.com/food/recipes/mashed-potato-spring-rolls

    Using a rolling pin, roll out each bread slice to a thin 3-by-5-inch rectangle. 2. In a bowl, combine the mashed potatoes, green beans and togarashi ; season with salt and pepper.

  7. List of rolled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_rolled_foods

    An Australian savoury snack, inspired by the Chinese egg roll and spring rolls. It was designed to be easily eaten on the move without a plate or cutlery. The Chiko roll consists of beef, celery, cabbage, barley, carrot, corn, onion, green beans, and spices in a tube of egg, flour and dough which is then deep-fried. Chimichanga

  8. WHAT'S COOKING: Old favorites strudel, cinnamon rolls still ...

    www.aol.com/whats-cooking-old-favorites-strudel...

    Old-fashioned strudel and an American cinnamon roll, too “We take pride in making our strudels the old-fashioned way, hand-pulling all the dough to make it light and delicate,” Schrull said ...

  9. Egg roll - Wikipedia

    en.wikipedia.org/wiki/Egg_roll

    Egg roll filling is mostly shredded cabbage with a small amount of finely chopped meat and other ingredients. The origins of the egg roll are unclear and remain disputed. Egg rolls are very similar to, but distinct from, the spring rolls served in mainland China, and were first seen in the early 20th century in the United States.