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Poultry diseases occur in poultry, which are domesticated birds kept for their meat, eggs or feathers. [1] Poultry species include the chicken , turkey , duck , goose and ostrich . [ 1 ]
Dermanyssus gallinae (also known as the red mite) is a haematophagous ectoparasite of poultry.It has been implicated as a vector of several major pathogenic diseases. [1] [2] Despite its common names, it has a wide range of hosts including several species of wild birds and mammals, including humans, where the condition it causes is called gamasoidosis.
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Histomoniasis is a commercially significant disease of poultry, particularly of chickens and turkeys, due to parasitic infection of a protozoan, Histomonas meleagridis.The protozoan is transmitted to the bird by the nematode parasite Heterakis gallinarum.
Argas persicus, also known as fowl tick or poultry tick, is a small soft-bodied tick that is found primarily on domestic fowl such as chickens, ducks, and geese. It was first recorded by Lorenz Oken in 1818 in Mianeh, Persia, [1] [2] and named Rhynochoprion persicum.
This is a list of infectious diseases arranged by name, along with the infectious agents that cause them, the vaccines that can prevent or cure them when they exist and their current status. Some on the list are vaccine-preventable diseases .
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Chicken anemia virus, or CAV, is currently a member of the Anelloviridae family which is found worldwide. [1] The virus only affects chickens . [ 2 ] CAV is a non-enveloped icosahedral single stranded DNA virus, [ 3 ] which causes bone marrow atrophy , anemia , and severe immunosuppression .