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Food safety; Terms; Foodborne illness; Good manufacturing practice (GMP); Hazard analysis and critical control points (HACCP); Hazard analysis and risk-based preventive controls (HARPC)
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Food safety; Terms; Foodborne illness: Hazard analysis and critical control points (HACCP) • Hazard analysis and risk-based preventive controls (HARPC) Critical control point: Critical factors; FAT TOM: pH [[Water activity (a w)]] Bacterial pathogens; Clostridium botulinum: Escherichia coli: Listeria: Salmonella: Vibrio cholerae: Cronobacter ...
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Nordstrom, the upscale department store chain, is going private in a $6.25 billion deal with its founding family. The retailer announced Monday that the family — Erik, Pete and Jamie Nordstrom ...
WASHINGTON (Reuters) -A large number of Americans' metadata has been stolen in the sweeping cyberespionage campaign carried out by a Chinese hacking group dubbed "Salt Typhoon," a senior U.S ...
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Nick Boyd scored 17 points, including five in four seconds early in the second half, and No. 24 San Diego State beat San Diego 74-57 on Saturday night in the first meeting between the crosstown ...