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  2. When COVID Strikes, These Foods Can Help - AOL

    www.aol.com/covid-strikes-foods-help-113000078.html

    What to eat when you have COVID but no appetite. Loss of appetite is a common symptom of COVID. “Stick with bland food,” Dr. Nazareth advises.“Think BRAT diet (bananas, rice, applesauce, and ...

  3. 7 Important Foods for Healthy Eyes and Vision (Besides ... - AOL

    www.aol.com/7-important-foods-healthy-eyes...

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  4. Eggs now qualify as ‘healthy’ food, FDA says: Here’s why

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    The U.S. Food and Drug Administration (FDA) now classifies eggs as a “healthy, nutrient-dense" food, according to a new proposed rule. Registered dietitians react to the change.

  5. COVID-19 vaccine misinformation and hesitancy - Wikipedia

    en.wikipedia.org/wiki/COVID-19_vaccine...

    Financial analyst and self-help entrepreneur David Martin claimed that mRNA vaccines do not fit the U.S. Centers for Disease Control and Prevention's (CDC) or the U.S. Food and Drug Administration's (FDA) definitions of a vaccine because they do not prevent transmission of SARS-CoV-2, the virus that causes COVID-19.

  6. COVID-19 vaccination in the United States - Wikipedia

    en.wikipedia.org/wiki/COVID-19_vaccination_in...

    The COVID-19 vaccination campaign in the United States is an ongoing mass immunization campaign for the COVID-19 pandemic in the United States.The Food and Drug Administration (FDA) first granted emergency use authorization to the Pfizer–BioNTech vaccine on December 10, 2020, [7] and mass vaccinations began four days later.

  7. COVID-19 vaccine - Wikipedia

    en.wikipedia.org/wiki/COVID-19_vaccine

    How COVID‑19 vaccines work. The video shows the process of vaccination, from injection with RNA or viral vector vaccines, to uptake and translation, and on to immune system stimulation and effect. Part of a series on the COVID-19 pandemic Scientifically accurate atomic model of the external structure of SARS-CoV-2. Each "ball" is an atom. COVID-19 (disease) SARS-CoV-2 (virus) Cases Deaths ...

  8. What to Know About the FDA’s New Definition of ‘Healthy’ Foods

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    The U.S. Food and Drug Administration (FDA) announced a new definition of “healthy” food for the first time in 30 years. The new definition will apply to manufacturers who want to call their ...

  9. Transmission of COVID-19 - Wikipedia

    en.wikipedia.org/wiki/Transmission_of_COVID-19

    The transmission of COVID-19 is the passing of coronavirus disease 2019 from person to person. COVID-19 is mainly transmitted when people breathe in air contaminated by droplets/aerosols and small airborne particles containing the virus. Infected people exhale those particles as they breathe, talk, cough, sneeze, or sing.