Search results
Results from the WOW.Com Content Network
An ectotherm (from the Greek ἐκτός (ektós) "outside" and θερμός (thermós) "heat"), more commonly referred to as a "cold-blooded animal", [1] is an animal in which internal physiological sources of heat, such as blood, are of relatively small or of quite negligible importance in controlling body temperature. [2]
Chickens and hens are incredibly resilient and will cope with a bit of cold weather just fine, the British Hen Welfare Trust says. However, the charity has advice to keep the cold at bay in ...
In equatorial climates and during temperate summers, overheating (hyperthermia) is as great a threat as cold. In hot conditions, many warm-blooded animals increase heat loss by panting, which cools the animal by increasing water evaporation in the breath, and/or flushing, increasing the blood flow to the skin so the heat will radiate into the ...
Thermoregulation is the ability of an organism to keep its body temperature within certain boundaries, even when the surrounding temperature is very different. A thermoconforming organism, by contrast, simply adopts the surrounding temperature as its own body temperature, thus avoiding the need for internal thermoregulation.
"Don't go out in cold weather with wet hair or you'll catch a cold!" Many people have heard this sentiment throughout their lifetimes from well-meaning parents or grandparents. Many have passed ...
Cold-blooded animals are often limited by external temperatures, which can affect their ability to hunt, escape predators, and carry out other essential activities. Homeothermy could have provided a selective advantage by allowing animals to be active for longer periods of time, increasing their chances of survival.
After all, chickens come with a bunch of im-peck-able perks: Fresh eggs in an assortment of beautiful colors, automatic pest control, waste that can contribute to the compost pile or fertilizer ...
The quantity of feed, and the nutritional requirements of the feed, depend on the weight and age of the poultry, their rate of growth, their rate of egg production, the weather (cold or wet weather causes higher energy expenditure), and the amount of nutrition the poultry obtain from foraging. This results in a wide variety of feed formulations.