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  2. Taro - Wikipedia

    en.wikipedia.org/wiki/Taro

    The local crop plays an important role in Hawaiian culture and Indigenous religion. Taro is a traditional staple of the native cuisine of Hawaii . Some of the uses for taro include poi , table taro (steamed and served like a potato), taro chips, and lūʻau leaf (to make laulau ).

  3. Cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Hawaii

    The Royal Hawaiian dining room served dishes on par with the best restaurants in Europe, with an 1874 menu offering dishes such as mullet, spring lamb, chicken with tomatoes, and cabinet pudding. [34] The massive pineapple industry of Hawaii was born when the "Pineapple King", James Dole, planted pineapples on the island of Oahu in 1901. [5]

  4. Colocasia - Wikipedia

    en.wikipedia.org/wiki/Colocasia

    Colocasia is a genus [3] [4] of flowering plants in the family Araceae, native to southeastern Asia and the Indian subcontinent. Some species are widely cultivated and naturalized in other tropical and subtropical regions.

  5. Harry Yee - Wikipedia

    en.wikipedia.org/wiki/Harry_Yee

    Harry K. Yee (September 26, 1918 – December 7, 2022) was an American bartender from Honolulu, Hawaii, who was credited with having helped to spread tiki culture during the mid-twentieth century, both in Hawaii and in the continental United States.

  6. 5 blue butterfly pea flower tea recipes that are next-level ...

    www.aol.com/lifestyle/5-blue-butterfly-pea...

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  7. Xanthosoma sagittifolium - Wikipedia

    en.wikipedia.org/wiki/Xanthosoma_sagittifolium

    Cultivars with purple stems or leaves are also variously called blue taro, purplestem taro, purplestem tannia, and purple elephant's ear. [8] [9] Tannia is among the world’s most important tuber crops and feeds 400 million people worldwide. [10] There are multiple varieties, [11] the two most common being the red flesh and the white flesh ...

  8. Xanthosoma - Wikipedia

    en.wikipedia.org/wiki/Xanthosoma

    After having been introduced to Hawaii in the 1920s from South America, Xanthosoma has naturalized and has become more common than A. macrorrhizos, and has been given the same name, ʻape. The typical Xanthosoma plant has a growing cycle of 9 to 11 months, during which time it produces a large stem called a corm , this surrounded by smaller ...

  9. Butterfly pea flower tea - Wikipedia

    en.wikipedia.org/wiki/Butterfly_pea_flower_tea

    Butterfly pea flower tea gains its distinctive tint from the deep blue color of the petals that has made the plant a popular dye for centuries. One of the aspects of the tea is the fact that the liquid changes color based on the pH level of the substance added to it, for instance, adding lemon juice to the tea will turn it purple.

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