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This creamy chicken noodle soup recipe has a delicious potpie feel to it. ... View Recipe. Clam Chowder with Broccoli Stems & Corn. Keeping frozen corn, canned clams and clam juice on hand means ...
3. Smothered Chicken and Rice. This recipe uses two types of canned soup: cream of chicken and cream of mushroom. All that soup — plus the addition of milk — creates a flavorful gravy that is ...
Canned tomatoes, carrots and green beans not only add great flavor to this soup, but nutrition too. ... Get the recipe: Aromatic Carrot Soup. Green Chile Chicken Corn Chowder. Ben Rayl. This Green ...
Corn chowder is a chowder soup prepared using corn as a primary ingredient. Basic corn chowder is commonly made of corn, onion, celery, milk or cream, and butter. Additional ingredients sometimes used include potatoes or squash, salt pork, fish, seafood and chicken. In the United States, recipes for corn chowder date to at least as early as 1884.
Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or grains such as rice and barley. Chicken soup is commonly considered a comfort food. [1]
Creamy Corn Chowder. Consider this creamy potato, onion and corn soup comfort in a bowl. Get the Creamy Corn Chowder recipe. RELATED: 58 Easy Potato Recipes For Weeknight Dinners, Thanksgiving and ...
A type of clear soup made from broth or stock. Corn chowder: United States (New England) Chowder Similar to New England clam chowder, with corn substituted for clams in the recipe Crab bisque France: Bisque: Crab stock and heavy cream Cream of apple soup: Cream Granny Smith apples, stock, cream, spices Cream of asparagus: Cream
Get the Recipe: Crock Pot Chicken and Corn Soup. ... A hearty creamy chicken soup with canned biscuits as the dumplings. Couldn't be easier! ... Get the Recipe: Crock Pot Ham, Potato, Corn Chowder.
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