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  2. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  3. Boiled egg - Wikipedia

    en.wikipedia.org/wiki/Boiled_egg

    Hard-boiled or hard-cooked [6] eggs are boiled long enough for the yolk to solidify (about 10 minutes). [7] They can be eaten warm or cold. Hard-boiled eggs are the basis for many dishes, such as egg salad, cobb salad and Scotch eggs, and may be further prepared as deviled eggs. There are several techniques for hard-boiling an egg. [8]

  4. Insulin index - Wikipedia

    en.wikipedia.org/wiki/Insulin_index

    Carbohydrate-rich: 88 ± 6: 74 ± 8: 158.6: Eggs: Protein-rich: 42 ... 158.6: Eggs: Protein-rich: 42 ... felt within two hours after being fed a fixed number of ...

  5. The Trick to Hard and Soft Boiled Eggs - AOL

    www.aol.com/lifestyle/food-trick-hard-and-soft...

    Thomas Joseph makes 6-, 8- and 11-minute eggs to show the difference in how the yolks and whites turn out for each. The 6-minute egg has an almost creamy yolk, and the whites aren't too tough and ...

  6. Glycemic load - Wikipedia

    en.wikipedia.org/wiki/Glycemic_load

    A food with a GI of 90 and 8 g of available carbohydrates has a GL of 7.2 (8 × 90/100=7.2), while a food with a GI of just 6 and with 120 g of carbohydrate also has a GL of 7.2 (120 × 6/100=7.2). For one serving of a food, a GL of 20 or greater is considered high, a GL of 11–19 is considered medium, and a GL of 10 or less is considered low.

  7. How to make hard boiled eggs perfectly: 2 go-to methods - AOL

    www.aol.com/hard-boiled-eggs-perfectly-2...

    Place the eggs in a single layer on the bottom of the steamer basket, reduce heat to medium, and cover the pot. Set the timer for 15 minutes for large eggs. Take one egg out, run it under cold ...

  8. Here's How Long Hard-Boiled Eggs Last Before Going Bad - AOL

    www.aol.com/lifestyle/heres-long-hard-boiled...

    Peeled hard-boiled eggs can be quick-pickled and will last three or four months in the ... salt or sugar. When the vinegar has just boiled, pour it over the eggs, let cool, seal the jar(s), and ...

  9. Carbohydrate counting - Wikipedia

    en.wikipedia.org/wiki/Carbohydrate_Counting

    Carbohydrate counting or "carb" counting is a meal planning tool used in diabetes management to help optimize blood sugar control. [1] It can be used with or without the use of insulin therapy. Carbohydrate counting involves determining whether a food item has carbohydrate followed by the subsequent determination of how much carbohydrate the ...

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