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  2. Fresno chile - Wikipedia

    en.wikipedia.org/wiki/Fresno_chile

    The Fresno chile or Fresno chili pepper (/ ˈ f r ɛ z n oʊ / FREZ-noh) is a medium-sized cultivar of Capsicum annuum. It should not be confused with the Fresno Bell pepper. [ 1 ] It is often confused with the jalapeño pepper but has thinner walls, often has milder heat, and takes less time to mature.

  3. 32 Cozy Chili Recipes You'll Want to Make Forever - AOL

    www.aol.com/32-cozy-chili-recipes-youll...

    Oven-roasting fresh chile peppers builds complexity in this white bean chili. A combination of diced chicken and ground pork amps up meaty flavor, and half-and-half and a creamy avocado topping ...

  4. I tried 5 different kinds of canned chili, and there's only ...

    www.aol.com/tried-5-different-kinds-canned...

    I reviewed five kinds of canned chili from the supermarket to find the best-tasting option. The meat-free version of Amy's was quite tasty, but the Campbell's Chunky chili mac was my favorite.

  5. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Chili peppers of varied colours and sizes: green bird's eye, yellow Madame Jeanette, red cayenne. Chili peppers, also spelled chile or chilli (from Classical Nahuatl chīlli [ˈt͡ʃiːlːi] ⓘ), are varieties of berry-fruit plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency.

  6. Chipotle - Wikipedia

    en.wikipedia.org/wiki/Chipotle

    Chipotle grande is a smoke-dried Huachinango chili with a similar flavor profile; however, the chili is larger and higher in cost. Sold fresh at the market, this variation of the chipotle pepper will typically sell for three to four times as much as jalapeño. Many pair this spice with annatto, cumin, ginger, oregano and tomato powder ...

  7. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

  8. Chile de árbol - Wikipedia

    en.wikipedia.org/wiki/Chile_de_árbol

    The Chile de árbol (lit. ' chili from tree ') is a small and potent Mexican chili pepper also known as bird's beak chile and rat's tail chile. These chilis are about 5 to 7.5 cm (2.0 to 3.0 in) long, and 0.65 to 1 cm (0.26 to 0.39 in) in diameter. Their heat index is between 15,000 and 30,000 Scoville units. The peppers start out green and ...

  9. Cascabel chili - Wikipedia

    en.wikipedia.org/wiki/Cascabel_chili

    Fresh cascabel, which is 2–3 cm in diameter, is also known by the alias bola chili or chile bola (Spanish for ball chili). The pigmentation of the fresh chilis blends from green to red; when dried, the color darkens. Farmers cultivate cascabel in several states throughout Mexico, including Coahuila, Durango, Guerrero, and Jalisco. [2]

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