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Malaga is a sweet fortified wine originating in the Spanish city of Málaga made from Pedro Ximénez and Moscatel grapes. The center of Malaga production is Sierra de Almijara , along with Antequera , Archidona, San Pedro Alcantara, Velez Malaga and Competa, in the Spanish wine region of Málaga DOP .
The following types of wines are covered by the "Málaga" and "Sierras de Málaga" DOs: Málaga DO: a. Fortified wines between 15% and 22% vol. b. Natural sweet wines, at least 13% vol. produced from overripe grapes with the alcohol exclusively from the fermentation process. Sierras de Málaga DO: White, rosé and red wines less than 15% vol.
Antonio Ordonez and Ernest Hemingway, 1959. Malaga, Spain, "La Consula" (Davis Estate). Date: 1959: Source: Photograph in the Ernest Hemingway Photograph Collection, John F. Kennedy Presidential Library and Museum, Boston. Author: unattributed: Permission (Reusing this file) public domain: Other versions
The wine region classification in Spain takes a quite complex hierarchical form in which the denominación de origen protegida is a mainstream grading, equivalent to the French AOC and the Italian DOC. As of 2019, Spain has 138 identifiable wine regions under some form of geographical classification (2 DOCa/DOQ, 68 DO, 7 VC, 19 VP, and 42 VT).
The Battle of Malaga by Isaac Sailmaker. Oil on canvas, 1704. Trade, dominated by foreign merchants, [41] was the main source of wealth in Málaga of the 16th century, with wine and raisins as the principal commodity exports. The public works on the port as well as those on the Antequera and Velez roadways provided the necessary infrastructure ...
Vino Naranja del Condado de Huelva is an appellation of origin for aromatised sweet wines originating in Condado de Huelva, Spain. The system of production and aging of this wine is a white wine flavoured with macerated orange peel followed by a process of aging by the solera system. Orange Wine from Huelva is usually dark orange to brown in color.
Raisins are obtained by the natural dehydration of grapes of the Vitis vinifera variety, until they reach a state that allows for their preservation. The designation of origin covers raisins produced in the Axarquía region and the western coast subregion, an area comprising the municipalities of Manilva, Casares, and Estepona. [3]
Wine production in 2014 [1] Wines are produced in significant growing regions where vineyards are planted. Wine grapes mostly grow between the 30th and the 50th degrees of latitude, in both the Northern and Southern Hemispheres, typically in regions of Mediterranean climate. Grapes will sometimes grow beyond this range, thus minor amounts of ...
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