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  2. Ghee - Wikipedia

    en.wikipedia.org/wiki/Ghee

    Ghee is important to traditional North Indian cuisine, with parathas, daals and curries often using ghee instead of oil for a richer taste. The type of ghee, in terms of animal source, tends to vary with the dish; for example, ghee prepared from cow's milk (Bengali: গাওয়া ঘী, gaoa ghi) is traditional with rice or roti or as a ...

  3. Dalda - Wikipedia

    en.wikipedia.org/wiki/Dalda

    Dalda (formerly Dada) was the name of the Dutch company that imported vanaspati ghee into India in the 1930s as a cheap substitute for desi ghee or clarified butter. In British India of those colonial days, desi ghee was considered an expensive product and not easily affordable for the common public. It was then used sparingly in Indian households.

  4. Vanaspati - Wikipedia

    en.wikipedia.org/wiki/Vanaspati

    Vanaspati is a fully or partially hydrogenated vegetable cooking oil, often used as a cheaper substitute for ghee and butter. In India , vanaspati ghee is usually made from palm oil . Hydrogenation is performed using a catalyst known as "supported nickel catalyst", in reactors at low-medium pressure (3-10 bar ).

  5. Is Ghee Healthy? Here's What the Science Says - AOL

    www.aol.com/news/ghee-healthy-apos-science-says...

    The fat may be worth adding to your diet

  6. How Many Calories Actually Break A Fast When You're Doing ...

    www.aol.com/foods-drinks-supplements-break-fast...

    Some people will drink chicken broth or bone broth, or add MCT oil, ghee, or coconut oil to their coffee during a fast, but all of these can technically "break" your fast, Cording notes. Foods ...

  7. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390–470 °F [12] Olive oil: Virgin: 210 °C: 410 °F Olive oil: Extra virgin, low acidity, high quality: 207 °C: 405 °F [3] [13] Olive oil: Extra virgin: 190 °C: 374 °F [13] Palm oil: Fractionated: 235 °C [14 ...

  8. What is ghee coffee and is it actually good for you? - AOL

    www.aol.com/news/ghee-coffee-actually-good...

    Main Menu. News. News

  9. Phulwara oil - Wikipedia

    en.wikipedia.org/wiki/Phulwara_oil

    Phulwara ghee is the main source of edible oil for more than one hundred thousand people. The Ghee is used to cook vegetables and roti (Nepali bread). Chiuri butter is used in confectionery, pharmaceutical, vegetable ghee production, candle manufacturing and soap making. It has been found to be effective for rheumatism. It is also used as an ...

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