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  2. How To Clean Stove Drip Pans So They Look New - AOL

    www.aol.com/clean-stove-drip-pans-look-221500708...

    Check if the drip pans are removable and safe for soaking or scrubbing, as some materials can scratch or warp with harsh cleaners or abrasive pads, according to Stein.

  3. How to clean any stove top — from glass to gas to ... - AOL

    www.aol.com/lifestyle/clean-stove-top-glass-gas...

    Clean reflector pans with a mild grease-busting dish detergent, such as Dawn, hot water and a microfiber cloth. Check out the area under the cooktop for food and spills. Wipe the area clean with a ...

  4. The 10 Best Glass-Top Stove Cleaners for a Shiny ... - AOL

    www.aol.com/lifestyle/10-best-glass-top-stove...

    Tackle tough messes, spills, and grease with ease thanks to these glass-top stove cleaners. They will keep your stove shiny without scratching the surface. The 10 Best Glass-Top Stove Cleaners for ...

  5. Cooktop - Wikipedia

    en.wikipedia.org/wiki/Cooktop

    An electric plate cooktop. A cooktop (American English), stovetop (Canadian and American English) or hob (British English), is a device commonly used for cooking that is commonly found in kitchens and used to apply heat to the base of pans or pots. Cooktops are often found integrated with an oven into a kitchen stove but may also be standalone ...

  6. Kitchen hood - Wikipedia

    en.wikipedia.org/wiki/Kitchen_hood

    A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]

  7. Frying pan - Wikipedia

    en.wikipedia.org/wiki/Frying_pan

    A stainless steel frying pan. A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 20 to 30 cm (8 to 12 in) in diameter with relatively low sides that flare outwards, a long handle, and no lid. Larger pans may have a small grab handle opposite the main handle.

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