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Honeybird, 230 Massasoit Ave., has an Early Bird Special from 4 to 6 p.m. with a half-priced Honeybird Fried Chicken Bucket for dine-in. Avenue N owners Tracey and Nick Rabar have a gift ...
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There, There is a restaurant in Providence, Rhode Island. [1] It has been described as a "modern" diner with comfort food and a "comfortable vibe". [ 2 ] The business was named one of twelve best new restaurants in the U.S. by Eater in 2023.
The original Capital Grille was founded by Ned Grace, in Providence, Rhode Island, in 1990. [4] The opening was curious for several reasons: the upscale steakhouse contrasted with the then-rundown downtown area of Providence, and the opening occurred amid an ongoing recession. Grace envisioned the restaurant being popular with business and ...
The Olneyville New York System is a restaurant in Providence, Rhode Island, known for its hot wieners. It opened in 1946 by Anthony Stavrianakos, a Greek immigrant. The restaurant was named for Providence's Olneyville neighborhood. Stavrianakos's extended family had operated the Original New York System from 1927 in the Smith Hill neighborhood.
The majority of the restaurants are situated in New York. [3] It is New York City's largest locally-owned restaurant chain. The company also distributes food products to retailers, schools and prisons, is considered the foremost Jamaican business in the U.S. [ 4 ] and was featured on the CBS reality television show Undercover Boss in 2016.
Hosts Meredith Vieira and Matt Lauer had both worked at the NBC 10 studios in Providence, two blocks from Havens Brothers time-honored location beside Providence City Hall; each had chosen it as their favorite old-time diner. [4] In 2011, the diner was featured on the Travel Channel's Man v. Food Nation, hosted by Adam Richman.
Baba's Original New York System restaurant on Smith Street in Providence. The hot wiener or New York System wiener [1] is a staple of the food culture of Rhode Island, where it is primarily sold at "New York System" restaurants. [2] [3]