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  2. National Institute for Social Security (Italy) - Wikipedia

    en.wikipedia.org/wiki/National_Institute_for...

    The National Institute for Social Security (Italian: Istituto nazionale della previdenza sociale, INPS) is the main public entity and authority of the Italian public retirement system. All waged labourers and most of self-employed, without a proper autonomous social security fund, must be subscribed to INPS.

  3. Carta nazionale dei servizi - Wikipedia

    en.wikipedia.org/wiki/Carta_nazionale_dei_servizi

    The Carta nazionale dei servizi (in English National Service Card) (CNS) is an Italian personal document which is placed alongside the Italian electronic identity card. It has the aim of allowing users who do not yet have the new electronic document to use the services provided for the CIE and integrates the functions of the health card of the ...

  4. Social services - Wikipedia

    en.wikipedia.org/wiki/Social_services

    Prior to industrialisation, the provision of social services was largely confined to private organisations and charities, with the extent of its coverage also limited. [3] Social services are now generally regarded globally as a 'necessary function' of society and a mechanism through which governments may address societal issues.

  5. iPhone SE (3rd generation) - Wikipedia

    en.wikipedia.org/wiki/IPhone_SE_(3rd_generation)

    The third-generation iPhone SE is the last iPhone to feature 4 GB of RAM, as well as 64 GB of internal storage, and single lens rear camera. To comply with European Union mandates, the iPhone SE (third generation), as well as all the iPhone 14 models , were discontinued in the European Union in 2024, completing the iPhone's transition from a ...

  6. Service (economics) - Wikipedia

    en.wikipedia.org/wiki/Service_(economics)

    In the modern day, Gustofsson & Johnson describe a continuum with pure service on one terminal point and pure commodity good on the other. [3] Most products fall between these two extremes. For example, a restaurant provides a physical good (the food ), but also provides services in the form of ambience, the setting and clearing of the table, etc.