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The Guild of Fine Food (GFF) is a British family-owned industry journal publisher that covers gourmet food news. It was founded by Bob Farrand in 1992. [1] [2]All five directors are members of the Farrand family.
This is a list of guilds in the United Kingdom.It includes guilds of merchants and other trades, both those relating to specific trades, and the general guilds merchant in Glasgow and Preston.
Regula Ysewijn, MBE (born 1983) is a Flemish food writer and photographer. She is known in Belgium as a judge for the television programmes Bake Off Vlaanderen and Junior Bake Off and internationally as one of the judges for the special progamme BBC One's The Jubilee Pudding: 70 Years in the Baking [1] (2022).
Foods that are "tasty, authentic, and responsibly produced United Kingdom: Great Taste Award: Guild of Fine Food awards: Producers and sellers of 'artisan food and drink' in Britain United Kingdom: Sammies: British Sandwich Association: For sandwich manufacturers and retailers United Kingdom: The FAB Awards: The FAB Awards
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Guild of Fine Food, a British family-owned company This page was last edited on 8 February 2025, at 15:20 (UTC). Text is available under the Creative Commons ...
Anthony Ashley-Cooper, 9th Earl of Shaftesbury KP GCVO CBE PC (31 August 1869 – 25 March 1961) was an English peer, soldier, and public servant. He was the son of the 8th Earl of Shaftesbury and Lady Harriet Augusta Anna Seymourina Chichester (1836 – 14 April 1898), the daughter of the 3rd Marquess of Donegall and Lady Harriet Anne Butler.
The location was home to Bill's Fine Food & Cocktail Lounge from 1946 until May 31, 2000. Several other businesses also have operated there. The space opened as Paradox, Wausau's first Hmong-owned ...