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Funeral potatoes is a potato-based hotdish or casserole, similar to au gratin potatoes, popular in the American Intermountain West and Midwest. It is called " funeral " potatoes because it is commonly served as a side dish during traditional after-funeral dinners, but it is also served at potlucks and other social gatherings, sometimes under ...
For nine days after the funeral has taken place, novena prayers are offered in a practice called pasiyam (although some start the practice the night after the death). [2] It is also customary for another service to be given on the fortieth day after the death, as it is traditionally believed that the souls of the dead wander the Earth for forty ...
Special meals are usually held in conjunction with such occasions as birthdays, weddings, anniversaries, and holidays. A meal is different from a snack in that meals are generally larger, more varied, and more filling than snacks. [3] Meals are composed of one or more courses, [4] which in turn are composed of one or more dishes.
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' refreshment ' [1]) was a commemorative meal for the dead, consumed in a graveyard. These meals were held on the day of burial, then again on the ninth day after the funeral, and annually thereafter. Early Christians continued the refrigerium ritual, by taking food to gravesites and catacombs in honor of Christian martyrs, as well as relatives.
After a former president dies, the current president works with the Defense Department to plan a state funeral that typically lasts seven to 10 days and is open for U.S. residents to participate ...
A wake, funeral reception [1] or visitation is a social gathering associated with death, held before or after a funeral. Traditionally, a wake involves family and friends keeping watch over the body of the dead person, usually in the home of the deceased. Some wakes are held at a funeral home or another convenient location.