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  2. Magnetic stirrer - Wikipedia

    en.wikipedia.org/wiki/Magnetic_stirrer

    A magnetic stirrer or magnetic mixer is a laboratory device that employs a rotating magnetic field to cause a stir bar (or flea) immersed in a liquid to spin very quickly, thus stirring it. The rotating field may be created either by a rotating magnet or a set of stationary electromagnets, placed beneath the vessel with the liquid.

  3. Heidolph - Wikipedia

    en.wikipedia.org/wiki/Heidolph

    Schwabach, Germany. Heidolph Instruments, founded in 1938 [7] as a manufacturer of precision drive motors and engineering, is a manufacturer of laboratory equipment specializing in rotary evaporation, shakers, overhead stirrers, peristaltic pumps and magnetic hotplate stirrers.

  4. Hot plate - Wikipedia

    en.wikipedia.org/wiki/Hot_plate

    A laboratory hot plate with magnetic stirrer. Hotplates are used in laboratories, outside the domestic environment, mainly for heating, and possibly continuously stirring, liquids. [5] In laboratory settings, hot plates are generally used to heat glassware or its contents. Some hot plates provide an integrated magnetic stirrer, allowing a ...

  5. Static mixer - Wikipedia

    en.wikipedia.org/wiki/Static_mixer

    Magnetic stirrer, vortex mixer A static mixer is a device for the continuous mixing of fluid materials, without moving components. [ 1 ] Normally the fluids to be mixed are liquid, but static mixers can also be used to mix gas streams, disperse gas into liquid or blend immiscible liquids .

  6. Shaker (laboratory) - Wikipedia

    en.wikipedia.org/wiki/Shaker_(laboratory)

    Although the magnetic stirrer has lately come to replace the shaker, it is still the preferred choice of equipment when dealing with large volume substances, when simultaneous agitation is required or when stirring bar could destroy delicate content like living cells. [1]

  7. Stirrer - Wikipedia

    en.wikipedia.org/wiki/Stirrer

    Stirrer may refer to: Agitator, a general type of mechanical device; Magnetic stirrer, a laboratory device; Stirring rod, a simple laboratory tool; Stir stick, for stirring drinks; Stirring spoon, a type of spoon; Whisk or other kind of stirrer used in cooking; Mixer (appliance), a kitchen appliance

  8. Glass rod - Wikipedia

    en.wikipedia.org/wiki/Glass_rod

    A glass stirring rod, glass rod, stirring rod or stir rod is a piece of laboratory equipment used to mix chemicals. They are usually made of solid glass, about the thickness and slightly longer than a drinking straw , [ clarification needed ] with rounded ends.

  9. Vortex mixer - Wikipedia

    en.wikipedia.org/wiki/Vortex_mixer

    Vortex mixers are quite commonplace in bioscience laboratories. In cell culture and microbiology laboratories they may be used to suspend cells. In a biochemical or analytical laboratory they may be used to mix the reagents of an assay or to mix an experimental sample and a dilutant.

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