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25 Mexican Side Dishes You’ll Love. These Mexican side dishes range from authentic to fusion, and you can customize them to suit your tastes. Serve with mains like quesadillas, pozole, tacos and flautas. Side dishes complement main dish proteins with so much color and variety.
From dips to salads to must-have condiments, these Mexican side dishes are sure to turn any dinner into a party.
Looking for the perfect Mexican side dish? From Spanish rice to Mexican corn cakes, here are 25 of our favorite Mexican sides.
With some staple ingredients such as cheese, tomatoes, red onions, corn, beans, cilantro, avocados, jalapenos, limes, and a touch of fragrant spices, the side options are endless. Most popular side dishes include Mexican corn on the cob, salsa, cornbread, coleslaw, beans, rice, guacamole, cheesy dips, and all sorts of salads.
A side dish can be something you eat as an appetizer or for breakfast, but when paired with an entree, it matches the main dish in terms of flavor. What’s better than a versatile cuisine like Mexican, whose side dishes you should try for your next brunch or potluck? Let’s get started.
These Mexican side dishes are inspired by Latin flavors and ideal for pairing with tacos, burritos, enchiladas and more!
The Best Mexican Side Dishes you need to try. 36 easy Mexican Sides to serve with tacos, enchiladas and more.
We’ve got you covered with these easy side dishes that are perfect for taco night or to serve alongside a delicious Mexican dinner. We have fresh corn side dishes like elote (Mexican street corn), charred corn salsa, and esquites (Mexican corn salad).
Some of our most well-loved side recipes include our Mexican rice, Mexican street corn, canned refried beans, and flour tortillas! You’ll love our favorite sides that we pair with all of our Mexican food spreads.
1. Cilantro Lime Rice. Cilantro lime rice is a fresh, bright and vibrant side dish that will add extra flavour to any meal you serve it with. It's a quick, easy, one pot recipe. 2. Mexican Street Corn (Elote) Mexican street corn (elote) is a delicious corn on the cob loaded with a cheesy sauce elevated with cilantro and lime.