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Boric acid is a weak acid, with pK a (the pH at which buffering is strongest because the free acid and borate ion are in equal concentrations) of 9.24 in pure water at 25 °C. But apparent p K a is substantially lower in swimming pool or ocean waters because of interactions with various other molecules in solution.
However, unlike hexagonal boron nitride, which lacks electrons in the plane of the covalent atoms, the delocalized electrons in magnesium diboride allow it to conduct electricity similar to isoelectronic graphite. In 2001, this material was found to be a high-temperature superconductor. [7] [8] It is a superconductor under active development.
Borax is also easily converted to boric acid and other borates, which have many applications. Its reaction with hydrochloric acid to form boric acid is: Na 2 B 4 O 7 ·10H 2 O + 2 HCl → 4 H 3 BO 3 + 2 NaCl + 5 H 2 O. Borax is sufficiently stable to find use as a primary standard for acid-base titrimetry. [17]: p.316
Boric acid has antiseptic, antifungal, and antiviral properties and, for these reasons, is applied as a water clarifier in swimming pool water treatment. [126] Mild solutions of boric acid have been used as eye antiseptics. Bortezomib (marketed as Velcade and Cytomib). Boron appears as an active element in the organic pharmaceutical bortezomib ...
Another method is heating boric acid above ~300 °C. Boric acid will initially decompose into steam, (H 2 O (g)) and metaboric acid (HBO 2) at around 170 °C, and further heating above 300 °C will produce more steam and diboron trioxide. The reactions are: H 3 BO 3 → HBO 2 + H 2 O 2 HBO 2 → B 2 O 3 + H 2 O. Boric acid goes to anhydrous ...
This page provides supplementary chemical data on boric acid. Thermodynamic properties. Phase behavior Triple point? K (? °C), ? Pa Critical point? K (? °C), ?
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Borate anions are largely in the form of the undissociated acid in aqueous solution at physiological pH. No further metabolism occurs in either animals or plants. In animals, boric acid/borate salts are essentially completely absorbed following oral ingestion. Absorption occurs via inhalation, although quantitative data are unavailable.