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Misono in Kobe—the first restaurant to offer teppanyaki A teppanyaki chef cooking at a gas-powered teppan in a Japanese steakhouse Chef preparing a flaming onion volcano Teppanyaki ( 鉄板焼き , teppan-yaki ) , often called hibachi ( 火鉢 , "fire bowl") in the United States and Canada, [ 1 ] is a post-World War II style [ 2 ] of Japanese ...
The restaurant is open Monday through Saturday, 11 a.m. to 9 p.m. Plaza Azteca, Marlton The Mexican chain restaurant will open in the former Bertucci’s location at 515 Route 73.
A porcelain hibachi North American "Hibachi" cast iron grill. The hibachi (Japanese: 火鉢, fire bowl) is a traditional Japanese heating device. It is a brazier which is a round, cylindrical, or box-shaped, open-topped container, made from or lined with a heatproof material and designed to hold burning charcoal.
Benihana (Japanese: 紅花, "Safflower") is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City.
The Des Moines metro has a new all-you-can-eat sushi restaurant with a hibachi grill to boot. Izumi opened in Clive with lunch specials daily and teriyaki, udon, soba noodle, curry and tempura dishes.
El Chingon Mexican Restaurant Bar & Grill, 242 Battleground Rd, Cowpens, SC 29330, open 11 a.m. - 9 p.m. Saki Sushi and Hibachi, 1524 E Main StSpartanburg, SC 29307, open from 11 a.m - 10 p.m ...
North American "Hibachi" cast iron grill. In North America, small BBQ cooking stoves resembling shichirin are referred to as "hibachi" or "hibachi-style", which in Japanese refers to a small heating device which is not usually used for cooking. It has been suggested that these grills were confusingly marketed as "hibachi" when they were ...
Once a Ryan's Steakhouse, Hibachi Grill Supreme Buffet's variety of tastes has kept eastside Athens customers coming back since the mid-2000s.
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