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  2. Godiva Chocolatier - Wikipedia

    en.wikipedia.org/wiki/Godiva_Chocolatier

    Godiva Chocolatier (/ ɡ ə ˈ d aɪ v ə /; French pronunciation:) is a Belgian-based international chocolate maker [2] [3] [4] which is owned by Turkish conglomerate Yıldız Holding. [ 5 ] Founded in 1926, it was purchased by Yıldız in November 2007.

  3. Godiva to close all store locations in the United States and ...

    www.aol.com/godiva-close-store-locations-united...

    Godiva plans to stay open through Valentine’s Day, but closures will be completed by March. The pandemic is also taking its toll on the luxury chocolate business. Godiva Chocolate is closing all ...

  4. Godiva is closing all of its chocolate shops in the US

    www.aol.com/godiva-closing-chocolate-shops-us...

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  5. 1345 Avenue of the Americas - Wikipedia

    en.wikipedia.org/wiki/1345_Avenue_of_the_Americas

    1345 Avenue of the Americas (also known as the AllianceBernstein Building and formerly the Burlington House) is a 625-foot (191 m)-tall, 50-story skyscraper in Midtown Manhattan, New York City. [1] Located on Sixth Avenue between 54th and 55th Streets, the building was built by Fisher Brothers and designed by Emery Roth & Sons.

  6. GODIVA Extends Partnership with GSI Commerce to Deliver ...

    www.aol.com/2013/05/07/godiva-extends...

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  7. 1301 Avenue of the Americas - Wikipedia

    en.wikipedia.org/wiki/1301_Avenue_of_the_Americas

    The building was developed by Uris Buildings Corporation [1] and was completed in 1964 and has 45 floors. Uris purchased the 68,000 square feet (6,300 m 2) parcel on the west side of the Avenue of the Americas from the Astor trust for $9 million in January 1964 (equivalent to $68 million in 2023). [2]

  8. GSI Commerce Extends Its Partnership With GODIVA - AOL

    www.aol.com/news/2013-05-07-gsi-commerce-extends...

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  9. 1271 Avenue of the Americas - Wikipedia

    en.wikipedia.org/wiki/1271_Avenue_of_the_Americas

    When the restaurant opened, Craig Claiborne of The New York Times called it "for the most part, excellent"; [99] by 1970, New York magazine had called it "the baneful cumulus atop Time Inc." [100] According to New York Times food critic Florence Fabricant, the Tower Suite may have originated the trend of servers introducing themselves to guests ...

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