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Chicago Restaurant Week, is an event held once a year for seventeen days in which participating restaurants in Chicago offer prix fixe lunches and dinners. A celebration of Chicago's culinary scene featuring some of the finest restaurants, this can be a fraction of the usual prices.
Café Kassit – legendary cafe in Tel Aviv; Mișu King of the Kebab - Romanian cuisine in Jaffa. Mul Yam – restaurant that was located in Tel Aviv Port. It was founded in 1995 and burned down in 2015. Nizahon Restaurant – Romanian grill in Ashkelon, founded in 1949, closed in 2019; Penguin – German-Israeli family restaurant from 1940 to ...
Helmed by celebrity chef Eyal Shani, the authentic Israeli restaurant Malka will soon open in downtown West Palm Beach.. Slated to open by the end of 2024 off of Sixth Avenue, this will be the ...
Papagaio (Hebrew: פאפאגאיו) is a Brazilian steakhouse (churrascaria) restaurant, with two locations in Israel: one in Herzliya and one in Jerusalem. [1] Papagaio, which opened their first location in Tel Aviv in 1997, is a Brazilian steakhouse with kosher menus.
Shani opened HaSalon in Tel Aviv and Givatayim in 2008. Eyal is the head chef at the restaurant, which opens only two nights a week. [3] [5] Richard Vines, restaurant reviewer for Bloomberg, described the food at HaSalon as "simple but epic." [5] Gault Millau named it one of the top restaurants in Israel in 2018. [8]
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The Chicago Pizza Pie Factory was a chain of pizza restaurants. The chain originated in Crown Passage (off Pall Mall) as The Chicago Pizza Pie Factory and was started by entrepreneur Bob Payton in 1976–7. [1] The London establishment also had a bar. This was the start of a series of restaurants forming the My Kinda Town chain. [2]
Mike's Place on the beachfront promenade in Tel Aviv. In 1999, the bar moved to Jerusalem's Russian Compound and in 2005 to Jaffa Road.In 2001, a second branch was opened in Tel Aviv, next to the American Embassy on the Tel Aviv beachfront.