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This French onion soup switches things up in the most delicious way. First, we use a white wine instead of red or sherry. Second, we use a combo of chicken AND beef stock.
Meanwhile, in a separate, small, dry skillet, add the flour and toast until the flour is golden brown, stirring constantly, about 5 minutes. Watch carefully so the flour doesn't scorch or burn.
One of the first recipes I made was French onion soup, ... add the broth and dry white wine. Simmer the soup for about 30 minutes. ... Bake until melted and brown. Remove from the oven, let cool ...
Cutthroat Kitchen is a reality cooking television show hosted by Alton Brown. It premiered on August 11, 2013, on Food Network, and features four chefs competing in a three-round elimination cooking competition. The contestants face auctions in which they can purchase opportunities to sabotage one another.
Alton Crawford Brown Jr. [1] (born July 30, 1962) is an American television personality, food show presenter, food scientist, author, voice actor, and cinematographer.He is the creator and host of the Food Network television show Good Eats that ran for 16 seasons, host of the miniseries Feasting on Asphalt and Feasting on Waves, and host and main commentator on Iron Chef America and Cutthroat ...
Cutthroat Kitchen is an American cooking show hosted by Alton Brown that aired on the Food Network from August 11, 2013 to July 19, 2017. It features four chefs competing in a three-round elimination cooking competition.
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related to: dry sherry substitute for french onion soup recipe food network alton brown