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  2. This Popular Carbonated Drink Could Help Fix Your Nausea - AOL

    www.aol.com/popular-carbonated-drink-could-help...

    “Drinking small sips of water, clear broths and herbal teas can help calm the stomach and prevent gas.” Specifically, choosing to hydrate with peppermint tea can relax the stomach muscles and ...

  3. See If You Know the Top Foods to Eat When You Have an Upset ...

    www.aol.com/lifestyle/1-food-eat-upset-stomach...

    Here are 15 B.R.A.T. bites and beverages that could help calm an uneasy gut. ... queasy can create more nausea because there's nothing in the system to absorb stomach acid. ... "Ginger tea, ginger ...

  4. Dietitians Say Drinking Lemon Ginger Tea Offers These ...

    www.aol.com/dietitians-drinking-lemon-ginger-tea...

    “Lemon ginger tea can promote healthy digestion by combining the benefits of ginger and lemon in a soothing beverage,” says Scott Keatley, R.D., co-owner of Keatley Medical Nutrition Therapy.

  5. Noon chai - Wikipedia

    en.wikipedia.org/wiki/Noon_chai

    When tea leaves are boiled, molecules called polyphenols are extracted from the leaves into the water. In green teas like those used in Noon chai, the polyphenols extracted act similar to the substance phenol red , which changes color depending on the pH level of the substance it is in—yellow when it is acidic , and red when it is alkaline .

  6. Yaupon tea - Wikipedia

    en.wikipedia.org/wiki/Yaupon_tea

    According to BBC reporter Matt Stirn, yaupon tea brews as "a yellow to dark-orange elixir with a fruity and earthy aroma and a smooth flavour with malty tones" and its "ratio of stimulating xanthines such as caffeine, theobromine and theophylline release slowly into the body, providing a jitter-free mental clarity and an ease to the stomach." [3]

  7. Longjing tea - Wikipedia

    en.wikipedia.org/wiki/Longjing_tea

    In the picking season (the best picking period of West Lake Longjing tea is from late March to April, and the climate before and after the picking period has a vital impact on the quality of tea, including nutrition, tea polyphenols and amino acid content), the local temperature is basically between 10°C and 20°C, which makes the tea buds of ...

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