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Shoney's continued to operate Lee's along with their own Captain D's and Shoney's Restaurants until 1995, when Lee's was sold to RTM Restaurant Group in Atlanta, Georgia. [5] [6] In May 2003, the chain had 29 company-owned locations and 125 franchised locations. In October 2003, Lee's Famous Recipes Inc. purchased the chain from RTM.
New York Fries – Canadian fast-food restaurant chain; Nick's Famous Coney Island, Portland, Oregon, U.S. Nu-Way Weiners – restaurant in Georgia, United States; Olneyville New York System – Restaurant in Providence, Rhode Island; Papaya King – Restaurant in New York City; Pink's Hot Dogs – Hot dog restaurant in Los Angeles
The menu has included sautéed mushrooms, lentil and onion soups, [3] paprika schnitzel served in a mushroom cream sauce, émincé zurichoise, [6] fondue, [7] [8] goulash, spätzle, [9] and a vegan version of rösti (Swiss hash brown pancake). [10] For Christmas dinner, the restaurant has served roast goose, tournedos (beef tenderloin) or ...
McDonald's traffic began falling in 2012 with "the removal of the double cheeseburger from the Dollar Menu," he wrote, "with 12% traffic decline until 2019 but [that was] more than offset by 22% ...
In early 2018, Friendly's opened a new "prototype" restaurant at the Apex Center in Marlborough, Massachusetts, to test delivery, catering, online ordering and a revised menu. [17] Friendly's abruptly closed most of their locations in upstate New York on April 7, 2019. [18] Several locations in New England were also among the closures. [19]
The breakfast and lunch include the likes of an English muffin breakfast sandwich, biscuits and gravy, chicken fried steak, pancakes, sandwiches and salad.
The menu includes prime rib, country-friend steak, steak bites, Cobb salad, [4] French onion soup, [5] and prime rib soup. Sides include potato, jus, and seasonal vegetables. [6] As of 2016, Clyde's offered a half-pound prime rib plate for $15 on Sundays. [7] In 2018, the restaurant's most expensive steak was a 16 oz. ribeye for $36. [8]
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