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In the sixty years following the riot, U.S. Census reports showed more Chinese people leaving Colorado each decade. In 1890, there were 1,398 Chinese people in the state, and by 1940, the number had dwindled to 216, and Chinese communities in Colorado inevitably disappeared. [17] Postwar and 21st Century
Chinese restaurants in the United States began during the California Gold Rush, which brought twenty to thirty thousand immigrants across from the Canton (Kwangtung or Guangdong) region of China. The first documented Chinese restaurant opened in 1849 as the Canton Restaurant. [34] By 1850, there were five restaurants in San Francisco. Soon ...
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Chinese Cuban cuisine stems from the earliest migration of Chinese migrants to Cuba in the mid-1800s. [1] Due to a labor shortage, close to 125,000 indentured or contract Chinese laborers arrived in Cuba between 1847 and 1874. [1] The laborers or coolies were almost exclusively male, and most worked on sugar plantations alongside enslaved ...
99 Ranch Market in Spring Branch, Houston (2011). 99 Ranch Market (traditional Chinese: 大華超級市場; simplified Chinese: 大华超级市场) is an American supermarket chain owned by Tawa Supermarket Inc., which is based in Buena Park, California. 99 Ranch has 58 stores in the U.S. (as of April 2023), primarily in California, with other stores in Nevada, Oregon, Washington, New Jersey ...
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Chin Lin Sou, ca. 1880s. History Colorado, Stephen H. Hart Library and Research Center. Chin Lin Sou (September 29, 1836 – August 10, 1894, 陳林新) was an influential leader in the Chinese American community and prominent figure in Colorado. [1]