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  2. Category:Culture of Senegal - Wikipedia

    en.wikipedia.org/wiki/Category:Culture_of_Senegal

    Download as PDF; Printable version; In other projects Wikimedia Commons; ... Cultural organisations based in Senegal (5 C, 1 P) P. Public holidays in Senegal (1 P) R.

  3. History of Senegal - Wikipedia

    en.wikipedia.org/wiki/History_of_Senegal

    The earliest evidence of human life is found in the valley of the Falémé in the south-east. [1]The presence of man in the Lower Paleolithic is attested by the discovery of stone tools characteristic of Acheulean such as hand axes reported by Théodore Monod [2] at the tip of Fann in the peninsula of Cap-Vert in 1938, or cleavers found in the south-east. [3]

  4. Senegal - Wikipedia

    en.wikipedia.org/wiki/Senegal

    Senegal's economic and political capital is Dakar. Senegal is the westernmost country in the mainland of the Old World, or Afro-Eurasia. [14] It owes its name to the Senegal River, which borders it to the east and north. [15] The climate is typically Sahelian, though there is a rainy season. Senegal covers a land area of almost 197,000 square ...

  5. Ethnic groups in Senegal - Wikipedia

    en.wikipedia.org/wiki/Ethnic_groups_in_Senegal

    Senegal has among its population many Africans from other countries. There are small Ivorian communities in Dakar, as well as many Nigerians, most of which being Hausa. Malians go almost unnoticed in Senegal because their culture is so similar to that of the Senegalese. There is a large Cape Verdean community in Dakar.

  6. Jola people - Wikipedia

    en.wikipedia.org/wiki/Jola_people

    The Jola or Diola (endonym: Ajamat) are an ethnic group found in Senegal, the Gambia, and Guinea-Bissau. Most Jola live in small villages scattered throughout Senegal, especially in the Lower Casamance region. [6] The main dialect of the Jola language, Fogni, is one of the six national languages of Senegal. [7]

  7. Senegalese cuisine - Wikipedia

    en.wikipedia.org/wiki/Senegalese_cuisine

    The cuisine of Senegal is a West African cuisine that derives from the nation's many ethnic groups, the largest being the Wolof, and is French-influenced. Islam, which first embraced the region in the 11th century, also plays a role in the cuisine. Senegal was a colony of France until 1960. From the time of its colonization, emigrants have ...

  8. Lebu people - Wikipedia

    en.wikipedia.org/wiki/Lebu_people

    Lebu traditions place their origins, like those of the Wolof and Serer, north of the Senegal river which is a frequent debate that sparks regarding the Lebu. There were Lebu at Lake Guiers by the 16th century, and by 1700 they had moved into the Cap Vert peninsula, expelling a few Mandinka tribes already there.

  9. Senegalese tea culture - Wikipedia

    en.wikipedia.org/wiki/Senegalese_tea_culture

    A five-year-old boy preparing tea near Dakar, Senegal.. Senegalese tea culture is an important part of daily social life. The Senegalese tea-drinking custom is essentially similar to those of other countries in the West Africa region, such as Mali, Guinea, Gambia and Mauritania.