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Oyster sauce - Wikipedia ... Oyster sauce
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Oysters Rockefeller consists of oysters on the half-shell that have been topped with a rich sauce of butter, parsley and other green herbs, and bread crumbs, then baked or broiled. Lemon wedges are the typical garnish. The original sauce may or may not include spinach, a popular shortcut for achieving the dish's signature bright green color.
Worcestershire sauce
Salmon fillets are seasoned with chili bean sauce, Shaohsing rice wine, light soy sauce and dried chili flakes and baked in the oven for a hearty, healthy meal full of omega-3 fatty acids.
The name XO sauce comes from fine XO (extra-old) cognac, which is a popular Western liquor in Hong Kong, and considered by many at the time to be a chic product.The name is a misnomer since the condiment contains no cognac, and it is not really a sauce in the traditional, smooth sense, but more chunky, like a relish. [4]
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