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I love these air-fryer potato wedges because the outside gets golden brown and crispy while the interior stays fluffy and tender. Try them with steak, roasts or even burgers. —Linda Rock ...
Creamy avocado wedges, coated in panko breadcrumbs and air fried until golden brown and super crispy. Serve your wedges with this creamy cilantro lime crema for dipping. Recipe: Aleka's Get-Together
Once the air fryer has preheated, add the seasoned potatoes to the fryer basket. If using, add in the crushed garlic and sprigs of thyme. Air fry at 400 F for 10 minutes.
Kaju Kishmish Potato Wedges: India: Pan fried potato wedges coated with peanuty sesame spice mix, cashews, raisins SzaĆot: Silesia: A type of potato salad made with carrots, peas, ham, various sausages, pickled fish, boiled eggs, with olive oil or mayonnaise. Tartiflette: Haute-Savoie, France: Potatoes, Reblochon cheese, lardons and onions ...
100+ Best Air Fryer Recipes PHOTO: JOSEPH DE LEO; FOOD STYLING: PEARL JONES
In some regions of the United States, particularly Idaho, Oregon, Washington, Montana, Minnesota, Nebraska, Northern Utah, and Northeast Ohio, a popular variation of potato wedges are known as jojos. [2] Jojos are potato wedges that are battered, seasoned, and either deep-fried in the same vat as fried chicken, or pressure-fried. [3]
A traditional way of serving accompanied fries at food carts (grilli) is makkaraperunat (literally, "sausage potatoes"), a dish consisting of deep-fried slices of sausage and crinkle-cut fries mixed together and usually served in either a paper or styrofoam tray. The dish probably originated in the early 1960s.
Get Recipe: Air-Fryer Baked Potato. Read the original article on Serious Eats. Related articles. AOL. The 15 best sales this weekend. AOL. The best Dutch ovens of 2025. AOL.